Carl Mertens - COUNTRY - Chef's knife extra wide 20 cm

Carl Mertens - COUNTRY - Chef's knife extra wide 20 cm - Weighing, chopping and slicing all kinds of food - shaping and flattening, picking up the food and crac

€109.90*

Available, delivery time 2-5 days

Product number: 5033
Manufacturer: KBH Kitchenware GmbH
Manufacturer number: 5 6430 6060
Product information "Carl Mertens - COUNTRY - Chef's knife extra wide 20 cm"

On closer inspection, this chef's knife differs from the well-known classic chef's knives in that it has an extra wide and even more robust blade. This gives the knife more weight and, in conjunction with the wider blade, even better handling. The extra wide chef's knife has a spine thickness of 4.0 mm compared to 3.0 mm with normal chef's knives. The blade is approximately 5.4 cm at its widest point (vs. 4.7 cm on the standard model).

PROPERTIES / APPLICATION

The chef's knife is the classic and the heart of the professional kitchen. It is absolutely the most important kitchen helper, with which you can master a multitude of tasks in the kitchen. It is ideal for cutting herbs and vegetables, but also for dividing and dividing meat and fish. The long, wide, curved blade enables the professional cutting technique: weighing. During the rocking cut, one hand grips the handle and the other stabilizes the tip. Herbs, for example, can be finely cut by moving the handle up and down. The tip of the knife remains on the cutting board. It can also be used to chop and cut, flatten, shape or pick up food. The stable back of the knife can even crack nuts or crustaceans.

  • Blade length: 20 cm
  • Handmade by CARL MERTENS in Solingen, Germany
  • Handle: smoked oak
  • Rivets: stainless steel, 3-fold riveted
  • Blade material: X50CrMoV15
  • Blade type: medium pointed, flexible
  • Cutting edge: smooth bevel
  • Hardness: 58° HRC
  • Blade length: 20 cm
  • Blade width: 5.4 cm
  • Overall length: 34 cm
  • Cleaning: Hand cleaning recommended (mild detergent + warm water)
  • Place of manufacture: Made in Germany, Solingen
  • Type of production: drop forged

The knives in the COUNTRY series are particularly robust and perfectly balanced in the hand. At the same time, they impress with their high sharpness and long-lasting edge retention. They are forged from one piece and masterfully handcrafted in Solingen.
handcrafted. The individual grain of the smoked oak handles makes each knife unique.

0 of 0 reviews

Leave a review!

Share your experiences with other customers.


Loading...
Upload in progress, please be patient ...