Macarons, eclairs and Madeleines - trendy biscuits from France conquer the hobby bakeries worldwide. There are no limits to the imagination here - countless flavors and always new color combinations, chicly dressed in papers, crinkle cups or small gift boxes. So they become real eye-catchers. Oh la la!With the CakePop Maker evenly shaped balls from a delicious cake-cream mixture succeed.22 pcsØ 4 cmMaterial: siliconeBaking is so easy! Eggs, butter, sugar and flour are all the ingredients you need for baking cakes or cookies. If you use more eggs and less flour it will become a sponge mixture. With less eggs and more flour you will get a dough for crispy cookies. Cakes and cookies should surprise, enchant, inspire and especially succeed and we at RBV Birkmann develop cookie cutters and baking moulds for this purposes.

Macarons, Eclairs, and Madeleines – trendy French pastries are taking over hobby kitchens worldwide. The possibilities for creativity are endless – countless flavors and new color combinations, elegantly dressed in paper, CrinkleCups, or small gift boxes. They become real eye-catchers. Oh la la! With the CakePop Maker, you can create evenly shaped balls from a delicious cake-cream mixture. 20 pieces Dimensions of the mold: L 28.0 x W 18.0 x H 4.0 cm Individual mold Ø 3.5 cm Material: Silicone Baking is so easy: With eggs, butter, sugar, and flour, you already have all the ingredients needed to bake cakes or cookies. If you use more eggs and less flour, you'll have a delicious batter for a cake. With more flour and less egg, it becomes a shortcrust dough for crispy cookies. And to make sure the cakes and cookies turn out to surprise, delight, enchant, excite, and, above all, succeed, we at RBV Birkmann develop products for you.

Cake-Pops von Verena Erhart Just Cooking Cake-Pops zeigt, wie aus einfachen Kuchenrezepten witzige Kuchenhighlights für jeden Anlass entstehen. Cake-Pops sind Kuchen-Kugeln am Stiel. Die Kuchen-Lollies sehen witzig aus, sind unglaublich köstlich und leicht selbst herzustellen. Cake-Pops sind entweder aus Kuchenresten vom Vortag oder aus einfachen Teigen gebacken - hübsch verziert und auf Stiele gesteckt sind sie Hingucker für jeden Anlass. Schon mal Kuchen am Stiel probiert? Just Cooking Cake-Pops zeigt, wie aus einfachen Kuchenrezepten witzige Kuchenhighlights für jeden Anlass entstehen. Große und kleine Naschkatzen werden staunen, wenn sie zu Weihnachten Christbäume, zum Geburtstag Krümelmonster oder zum Kaffee Tiramisu-Pops serviert bekommen. Ein simpler Rührteig oder sogar ein fertig gekaufter Tortenboden genügen! Mit Buttercreme, Frischkäse oder Früchten verknetet und zu Kugeln geformt, werden die Pops auf Stiele gesteckt und mit Schokolade überzogen. Bei der folgenden Dekoration sind der Fantasie keine Grenzen gesetzt. Und das Beste: Mit den Kugeln am Stiel bleiben die Finger beim Schnabulieren stilvoll sauber! Aufgesteckt und hübsch verziert - diese Mini-Kuchen fallen immer auf! 48 Seiten, Softcover  

Lurch - Flexi®Form Cake Pops TartsThe baking mat for Cake Pops for 20 delicious tarts on a stick. Coated with chocolate icing and decorated with icing sugar - a highlight of every party and every birthday party.Color: BerryIncludes 20 plastic stickBake to perfection - 100% flexible platinum silicone for best baking results!Maximum anti-adhesive effect100% platinum Siliconetemperature resistance: -40 ° C to 240 ° Cmicrowave safedishwasher safe15-year guaranteefood safe38 x 30 cm

Bake cake lollies or cake pops like Bakerella Angie Dudley? Then Städter has the appropriate stems here. Material: paper - for single use Size: 10 cm and 15 cm Color white For cake pops, mini donuts or biscuits Perfect for homemade cake pops, or for putting on muffin sweets, brownie sweets, mini donuts or biscuits. Made of sturdy paper for single use. In transparent box for hanging

Baking out of love ... One of the best memories of childhood is to bake cookies or cake together with your mother or grandmother - with butter, sugar, eggs and flour to conjure up the most beautiful and delicious baking creations and even better with a lot of chocolate or to decorate fresh fruits. Metal - not dishwasher safe Size: 35 x 27 cm very high quality and durable non-stick coating for pure baking fun colour: silver For those who love to bake for themselves and others, Städter has developed the new "We love baking" series. Whether muffins, brownies or cake lollies - here everyone, whether they are young or old, will find their new favorite shape. Baking becomes a very special experience with the "we love baking" baking shapes in the chic silver. Rediscover the love of baking with the baking mold series We love baking, because baking is happiness in cake form. The baking tray is equipped with a very high-quality and durable coating, so the baked goods succeed particularly well. Clean the baking sheet with hot water, mild detergent and a cloth. Do not use scrape or cleaning sponges or scratch or scouring agents. Do not clean in the dishwasher. Temperature resistant up to 250 ° C.