Angel Hair Chocolate

Crispy and creamy kadayif pistachio filling combined with sweet pişmaniye (angel hair). This trendy chocolate is a real highlight.

Ingredients

For 1 silicone mould

Quantity

200 g white chocolate (2 bars)

Pink food coloring

80 g kadayif

60 g pistachio cream

Pişmaniye (Turkish cotton candy)

1 tbsp butter

Preparation

Prepare the chocolate:
Roughly chop the white chocolate and slowly melt it over a double boiler. Take about 1 tablespoon of the melted chocolate and, using a spoon, drizzle it into the silicone mold to create a light marbled pattern.

Color the remaining melted chocolate with pink food coloring and stir well until the color is smooth and even. Then pour enough of the pink chocolate into the silicone mold to completely and evenly coat the bottom and sides. Gently tap the mold so the chocolate spreads evenly. Place the mold in the refrigerator until the chocolate has fully set.

Prepare the filling:
While the chocolate is chilling, roughly chop the kadayif. Melt the butter in a pan over medium heat and toast the kadayif until golden brown and crispy. Let it cool slightly, then mix it thoroughly with the pistachio cream.

Fill the chocolate:
Once the chocolate has set, spread the pistachio-kadayif mixture into the mold in an even layer about 1 cm thick and press down lightly.

Add a layer of pişmaniye on top and spread it evenly until the entire surface is covered.

Seal and chill:
Finally, cover everything with another layer of melted chocolate, ensuring the filling is completely sealed.

Place the mold in the freezer for at least 30–60 minutes, until the chocolate is fully firm.

Finish:
Carefully remove the chocolate from the silicone mold and serve. ✨

Preparation time: approx. 25 minutes + freezing time

You can find the video for this recipe on our TikTok channel.

Products used

Deep chocolate mold - brown - 25 x 14 cm | Culinaris

Deep chocolate mold - brown 25 x 14 cm | Culinaris - The new deep chocolate mould from Culinaris is perfect for Dubai-style chocolate.

€9.99*

Westmark - Water-melting bowl

Westmark - Water-melting bowl - for melting chocolate or preparing sauces • with two pouring spouts for left- and right-handed users

€12.99*

Cutting board NERO - round - Ø 30 x 0,9 cm | Culinaris

Cutting board NERO - round - Ø 30 x 0,9 cm | Culinaris - Your environmentally friendly cellulose fibre cutting board

€34.99*

Bowl - 700 ml - porcelain | Culinaris

Spare part bowl - 700 ml - porcelain | Culinaris - Porcelain insert for the Mepal Loomm bowl

€19.99*

Städter - Food colours Paste 25 g

Concentrated food colour paste for colouring fondant, icing, glaze and much more.

€9.50*