They are prepared quickly and the design possibilities are endless! With the multitude of varied recipes in our CakePop baking books you will always find new great ideas!
With its simple elegance, it fits on all occasions and highlights your decorations beautifully.for 14 cake pops23 x 8.4 x 6.5 cmhandmade, food-safe ceramic bowsuitable for the dishwasher
With the practical Cake Melts from RBV Birkmann, decorating becomes child's play. The small drops of hardened vegetable fat with a natural vanilla flavor are perfect for icing cakes or for filigree patterns on CakePops and CupCakes. Due to their drop shape, they are easy to portion and can easily be melted in the microwave or in a water bath. You get a smooth mass with high opacity, which can be easily spread over large areas, but can also be processed wonderfully with a piping bag. It then dries quickly and doesn't spill, which makes it perfect baking fun for the next children's birthday party, for example. An even, streak-free and trendy result is guaranteed when using CakeMelts. The CakeMelts can be mixed with each other or with food colors to create individual color gradations. There are no limits to your creativity here!
250g bag
Ingredients:
Sugar, palm kernel oil (fully hydrogenated), skimmed milk powder, coloring (E133), emulsifier (sunflower lecithin, sorbitan tristearate), flavoring
Cake-Pops von Verena Erhart
Just Cooking Cake-Pops zeigt, wie aus einfachen Kuchenrezepten witzige Kuchenhighlights für jeden Anlass entstehen.
Cake-Pops sind Kuchen-Kugeln am Stiel. Die Kuchen-Lollies sehen witzig aus, sind unglaublich köstlich und leicht selbst herzustellen. Cake-Pops sind entweder aus Kuchenresten vom Vortag oder aus einfachen Teigen gebacken - hübsch verziert und auf Stiele gesteckt sind sie Hingucker für jeden Anlass.
Schon mal Kuchen am Stiel probiert? Just Cooking Cake-Pops zeigt, wie aus einfachen Kuchenrezepten witzige Kuchenhighlights für jeden Anlass entstehen. Große und kleine Naschkatzen werden staunen, wenn sie zu Weihnachten Christbäume, zum Geburtstag Krümelmonster oder zum Kaffee Tiramisu-Pops serviert bekommen. Ein simpler Rührteig oder sogar ein fertig gekaufter Tortenboden genügen! Mit Buttercreme, Frischkäse oder Früchten verknetet und zu Kugeln geformt, werden die Pops auf Stiele gesteckt und mit Schokolade überzogen. Bei der folgenden Dekoration sind der Fantasie keine Grenzen gesetzt. Und das Beste: Mit den Kugeln am Stiel bleiben die Finger beim Schnabulieren stilvoll sauber! Aufgesteckt und hübsch verziert - diese Mini-Kuchen fallen immer auf!
48 Seiten, Softcover
Lurch - Flexi®Form Cake Pops TartsThe baking mat for Cake Pops for 20 delicious tarts on a stick. Coated with chocolate icing and decorated with icing sugar - a highlight of every party and every birthday party.Color: BerryIncludes 20 plastic stickBake to perfection - 100% flexible platinum silicone for best baking results!Maximum anti-adhesive effect100% platinum Siliconetemperature resistance: -40 ° C to 240 ° Cmicrowave safedishwasher safe15-year guaranteefood safe38 x 30 cm
It's what millions of fans have been waiting for: Lurch is combining Germany's most likeable TV format with the popular "decorative baking qith fondant" trend. The unique range in original Shopping Queen design and ORIGINAL FLEXI®FORM quality includes products such as base tins und versatile embossing mats as well as baking packaging to bring along or give away. This range ensures that every coffee becomes a Shopping Queen Party !For 20 delicious Cake PopsØ 3,5 cmWith recipeMade of 100% platinum siliconeheatable from -40°C up to + 240°CDishwasher safe
RBV Birkmann - CakePop Maker With the CakePop Maker, you can make perfectly and evenly formed balls out of our tasty cream dessert mixture - the classic CakePop recipe. Food-safe mould for shaping the CakePop mixture, with twelve lolly sticks, foolproof recipes and decorating suggestions; dishwasher safe.Ø 3.5 cm / 6-cup mould
RBV Birkmann - CakePop Maker Hearts & CupCakes With the CakePop Maker, you can make perfectly and evenly formed balls out of our tasty cream dessert mixture - the classic CakePop recipe. Food-safe mould for shaping the CakePop mixture, with twelve lolly sticks, foolproof recipes and decorating suggestions; dishwasher safe.Ø 3 - 4 cm / 6-cup mould
RBV Birkmann - CakeMelts YellowEasily portioned drops for icing CakePops, cakes, biscuits and more. Melting the icing is easier than using couverture and chocolate: Simply heat in a microwave oven at 800 watts for two and a half minutes, stirring several times, or melt in a bain-marie. For thinner icing, add a few drops of rapeseed oil; for thicker icing add a few drops of water. CakeMelts can be mixed with one another and with RBV Birkmann food colouring. Hydrogenated vegetable fat with nature-identical vanilla flavouring; keeps for at least eight months after delivery.250 g bag19,96 EUR per 1,000 g
Macarons, eclairs and Madeleines - trendy biscuits from France conquer the hobby bakeries worldwide. There are no limits to the imagination here - countless flavors and always new color combinations, chicly dressed in papers, crinkle cups or small gift boxes. So they become real eye-catchers. Oh la la!With the CakePop Maker evenly shaped balls from a delicious cake-cream mixture succeed.22 pcsØ 4 cmMaterial: siliconeBaking is so easy! Eggs, butter, sugar and flour are all the ingredients you need for baking cakes or cookies. If you use more eggs and less flour it will become a sponge mixture. With less eggs and more flour you will get a dough for crispy cookies. Cakes and cookies should surprise, enchant, inspire and especially succeed and we at RBV Birkmann develop cookie cutters and baking moulds for this purposes.
Macarons, eclairs and Madeleines - trendy biscuits from France conquer the hobby bakeries worldwide. There are no limits to the imagination here - countless flavors and always new color combinations, chicly dressed in papers, crinkle cups or small gift boxes. So they become real eye-catchers. Oh la la!With the CakePop Maker evenly shaped balls from a delicious cake-cream mixture succeed.20 pcsMaterial: siliconeBaking is so easy! Eggs, butter, sugar and flour are all the ingredients you need for baking cakes or cookies. If you use more eggs and less flour it will become a sponge mixture. With less eggs and more flour you will get a dough for crispy cookies. Cakes and cookies should surprise, enchant, inspire and especially succeed and we at RBV Birkmann develop cookie cutters and baking moulds for this purposes.
Bake cake lollies or cake pops like Bakerella Angie Dudley? Then Städter has the appropriate stems here. Material: paper - for single use Size: 10 cm and 15 cm Color white For cake pops, mini donuts or biscuits Perfect for homemade cake pops, or for putting on muffin sweets, brownie sweets, mini donuts or biscuits. Made of sturdy paper for single use. In transparent box for hanging
Baking out of love ... One of the best memories of childhood is to bake cookies or cake together with your mother or grandmother - with butter, sugar, eggs and flour to conjure up the most beautiful and delicious baking creations and even better with a lot of chocolate or to decorate fresh fruits. Metal - not dishwasher safe Size: 35 x 27 cm very high quality and durable non-stick coating for pure baking fun colour: silver For those who love to bake for themselves and others, Städter has developed the new "We love baking" series. Whether muffins, brownies or cake lollies - here everyone, whether they are young or old, will find their new favorite shape. Baking becomes a very special experience with the "we love baking" baking shapes in the chic silver. Rediscover the love of baking with the baking mold series We love baking, because baking is happiness in cake form. The baking tray is equipped with a very high-quality and durable coating, so the baked goods succeed particularly well. Clean the baking sheet with hot water, mild detergent and a cloth. Do not use scrape or cleaning sponges or scratch or scouring agents. Do not clean in the dishwasher. Temperature resistant up to 250 ° C.
€27.95*
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