Pilzküche auf Höhe der Zeit: innovative, neue Gerichte, inspiriert von Trends und Klassikern. Rezepte mit den besten Wild- und Zuchtpilzen aus dem Wald und der Kühltheke. Von einfach bis beeindruckend: Crossover, Brotzeit, Tapas, Vegetarisches. Extra: Zuchttipps und amüsante Pilzgeschichten.128 SeitenMaße: 247 x 174 x 18mm

de Buyer - round frypan - CHOC INTENSE - Non-stick round pan perfect for delicately cooking fish, vegetables, legumes and grains. Also ideal for warming up pre-cooked dishes or to thicken sauces without altering tastes, colors and flavors. Forged aluminium 4mm: unbreakable; allows to heat up gradually. Bottom made of induction-friendly AISI 430 ferritic stainless steel. Ultra-resistant and reinforced inner and outer black coating, last generation : guaranteed PFOA and particles free; 60 microns against 40 for similar items. Extreme and durable performance and high resistance to abrasion and high heat. Optimal slip. 50% longer lifetime. Care: wash by hand only, non-abrasive sponge. Suitable for all heat sources including induction and oven cooking. (10 minutes at 230°C maximum) Eco-friendly packaging including reusable bag. information on lids you can find on datasheets Product dimensions (approx. Specifications) Ø 20 cm - Ø Bottom = 14 cm - H = 3,3 cm Ø 24 cm - Ø Bottom = 16 cm - H = 3,3 cm Ø 28 cm - Ø Bottom = 20 cm - H = 4 cm Ø 32 cm - Ø Bottom = 22 cm - H = 4,5 cm

Currently not available, the following alternatives are available: 13048 / 5614.28, 32643/5714.24, 49126/5684.24 Please note different sizes and price changes. Whether for grilling, searing or roasting: a good iron pan belongs in every kitchen - and it will last a lifetime! Because the secret of special dishes lies not only in the preparation and quality of the food, the right tool is also crucial. Once burnt in, the pans of the Mineral B Pro series develop a patina that acts like a natural non-stick coating. Thanks to the Maillard reaction, the dishes also get their unmistakable, delicious roasted aromas. Country pan for different cooking styles: searing, sautéing, browning, simmering... Perfect for preparing large quantities and for sautéed potatoes. The high edges limit projections when cooking meat. Ø 28 cm  (Ø bottom = 20 cm)  H= 8,7  cm  L = 51,5 cm V= 4 L - 2,47 kg Heavy quality iron coated in beeswax: protective coating against oxidation; facilitates seasoning. Enhanced non-stick qualities when used for the first time. Excellent caramelization of food. Natural non-stick properties: gradual seasoning. Riveted cast stainless steel handle curved in French-style: easy handling; ergonomic. Tip: preheat using a little fat. Care: Season when first used. Deglaze, rinse with warm water, dry and lightly oil. Store in a dry place. Do not use detergents or put in the dishwasher. Can be used on all types of cooker - incl. induction All information about the pans from de Buyer you can find on data sheets tab. FOR ALL HOTPLATES INCLUDING INDUCTION. The manufacturer does not guarantee the flatness of the pans bottom, if the diameter of the heat source is 1.5 cm bigger than the bottom of the pan. No restrictions exist for the use of all iron pans on full surface induction and gas cookers.

Whether preparing a classic French bouillabaisse or slowly building a rich cream base for broccoli and cheese soup, the bouillabaisse pot is the ideal solution for stovetop simmering. Its sloped sides eliminate sharp corners where ingredients can become stagnant, and make stirring more efficient and effective by promoting continuous movement even after the lid is in place. The loop handles provide a steady grip when transferring a full pot from the stovetop to the table. All La Marmite pots are black enamelled on the inside. Available in the following sizes: Ø 24 cm - 3,5 L - for 2-3 persons Ø 26 cm - 4,1 L - for 4-5 persons Ø 28 cm - 5,7 L - for 5-7 persons Ø 32 cm - 7,0 L - for 7-8 persons Unique curved sides promote the natural movement of heated liquid Colorful, long-lasting exterior enamel resists chipping and cracking; interior enamel is engineered to resist staining and dulling Sand-colored interior enamel makes it easy to monitor food as it cooks, preventing burning and sticking Even heat distribution and superior heat retention Composite knob withstands temperatures up to 375°F Cast iron: is perfect for frying, boiling, simmering, cooking, marinating and food storage after cooking can be used on the stovetop, in the oven and under the grill is suitable for use on all heat sources is a superior conductor of heat Cooking with cast iron Enameled cast iron is a remarkable and robust material that performs well with modern requirements for food preparation and cooking. Whether you choose to stir-fry, slow-cook a casserole, sear a steak or bake a cake, there is a shape that is suitable. Cast iron performs well for either slow cooking or high-temperature searing. Cast iron can be used reliably on any heat source, including induction, and with any oven or grill. It has the ability to retain heat efficiently, which allows for use of lower heat settings in stovetop and oven cooking. On the table, a hot covered dish will keep food hot for second servings. Cast iron can also be used to keep foods cold. A chilled dish becomes an ideal cold food server on a hot summer day. It can also be placed in the freezer for food storage or advanced food preparation. Before first use Remove all packaging and labels. Wash the pan in hot, soapy water, then rinse and dry thoroughly. Your pan is now ready to be used and does not require any further preparation. Cooking heats Medium or low heat will provide the best results for cooking, including frying and searing. Allow the pan to heat gradually and thoroughly for even and efficient cooking results. Once the pan is hot, almost all cooking can be continued on lower settings. High heat temperatures should only be used for boiling water for vegetables or pasta, or for reducing the consistency of stocks or sauces. High heats should never be used to preheat a pan before lowering the heat for cooking. Cast iron retains heat so efficiently that overheating will cause food to burn or stick. Oven use The black phenolic lid knobs on our Signature range of enameled cast iron are heat-resistant to 480°F / 250°C. The black phenolic lid knobs on our Classic range of enameled cast iron are heat-resistant to 375°F / 190°C. Products with integral cast iron handles or stainless steel knobs can be used at any oven temperature. Pans with wooden handles or knobs must not be placed in the oven. Do not place any cookware on the floors of ovens with cast iron linings. This will increase the cooking temperature inside the oven, resulting in an increased cooking rate with detrimental effects on food. Do not drag cookware across the floor of the liners. For best results always place on a shelf or rack. Cooking tips for grilling Grills may be preheated to reach a hot surface temperature for searing and caramelization. This advice does not apply to any other products. For correct grilling and searing, it is important that the cooking surface is sufficiently hot before cooking begins. Sear lines from ribbed grills will not be produced if the pan surface is too cool, or if the food is too wet. Place the empty pan on medium heat and allow it to heat for several minutes. Do not add oil to the cold pan-the oil may become too hot and smoke. Take a few drops of water on your fingers and scatter over the hot surface. If they sizzle and evaporate almost immediately it is hot and ready for use. If the water produces steam and has no sizzle, heat the pan a little longer and repeat the water test again. When the surface is hot enough, lightly oil it with cooking spray or brush it with oil using a Le Creuset silicone basting brush. Vegetable, ground nut or corn oils are recommended. Olive oil may cause excessive smoking. Once a patina covers the cooking surface very little oil will be necessary. For distinct sear lines, leave the food undisturbed on the surface for several minutes. If the food is moved too quickly the lines will be poor, and steam from the food may be released onto the surface. Any food for grilling or searing must be quite dry before it is placed on the hot surface. Wet foods will not achieve good sear lines and may result in a steamed appearance and flavor. Use paper towels to pat off excess moisture from foods. Oil can then be brushed over the food if desired. Foods that have been marinated should also have excess moisture removed with paper towels. General care Always cool a hot pan for a few minutes before washing. Do not plunge a hot pan into cold water. While Le Creuset’s enamel is designed to be the most durable on the market, thermal shock may still occur, resulting in cracking or loss of enamel. If there are food residues, fill the pan with warm water and let soak for 15 to 20 minutes before washing. A brush can be useful for removing small food deposits, or for cleaning between the ribs on grills. Do not use scourers or abrasive cleaners on the cooking surface. Nylon or soft abrasive pads or brushes can be used to remove stubborn residues. To avoid damaging the enamel, do not use metallic pads or harsh abrasive cleaning agents. Light stains or metal marks caused by metal tools can be removed with Le Creuset cookware cleaner. An occasional cleaning with this product will also retain the new appearance of your pans. It can be purchased on this website or from your local retailer. Never store pans while they are still damp. Store pans in a dry cupboard or airy space away from steam. Maintain the tightness of all handles and knobs by checking and retightening them regularly. Le Creuset enameled cast iron is extremely durable but it may be damaged if accidentally dropped or knocked against a hard surface. Please note that this is not covered by our Lifetime Warranty. Dishwasher use All pans with integral cast iron, phenolic handles or stainless steel knobs can be washed in the dishwasher. However, constant dishwashing may lead to some dulling of the enamel finish. This is not harmful and will not impair performance. When using the dishwasher always allow the cycle to finish before opening the door. This will ensure the pans are dried thoroughly. Pans with metal handles can be washed in the dishwasher, but this greatly reduces the development of a patina; as a result, grills and skillets will require oiling for a longer period. Pans with wooden handles are not dishwasher-safe. Satin Black Satin Black enamel can be found on skillets, grills, frying pans, saute pans, woks, tagines and a number of round and oval casserole dishes. Satin Black enamel has a smooth feel but is not as glossy as other light-colored interior enamel finishes. It has been specially designed for higher surface temperature cooking, which is not the same as simply using a piece on a high heat. With cast iron, higher surface temperatures can be achieved by allowing any piece to heat thoroughly on a medium setting. This makes the satin black interior ideal for frying, grilling and searing. Satin Black enamel will keep its good looks and allow a patina to build on its surface with continued use. A patina is the result of the natural oils and fats from foods baking on to the hot surface. The patina should not be cleaned off, as it enhances the cooking performance and the release of foods. It also reduces the need for surface oiling. With the higher surface temperatures achieved during frying, grilling and searing, sugars and some enzymes will cause caramelization. This not only aids in the retention of moisture and flavor, but also produces the sear lines and crusty exterior on grilled meats.

The KitchenAid Go Cordless chopper with rechargeable battery takes care of the time-consuming preparation work, wherever you are. With the included stainless steel blade and whisk, you can chop, mix, whisk and puree your ingredients in no time at all. Process fruit, vegetables and herbs, raw meat, breadcrumbs, eggs, whipped cream, nuts and much more in a flash. This chopper offers two speed settings (chopping or pureeing). Use the pulse function to achieve the desired results from coarse to fine. The practical drip tray in the lid makes it possible to add liquids such as lemon juice or olive oil for salad dressings and dips while chopping. 1.18 l work bowl 2 speed settings and pulse function Multi-purpose stainless steel blade Whisk included in the scope of delivery Dimensions: H 26.55 x W 14.5 x D 18.39 cm

 SHIPPING ONLY POSSIBLE WITHIN GERMANY! Go where ambition takes you with the KitchenAid Cordless Chopper. It offers the full performance that you expect - without any cables. The cordless shredder is equipped with a powerful lithium-ion battery, which ensures optimum runtime and performance. When fully charged, you can chop up to 40 onions * and the battery indicator shows when the battery needs to be charged. Use the included stainless steel blade and whisk attachment to chop, mix, whisk and puree your ingredients in next to no time. Easily process fruit, vegetables and herbs, raw meat, breadcrumbs, eggs, whipped cream, nuts and much more. Thanks to the two speed settings, you have control over the texture and the drip opening in the lid allows you to easily add liquids. How about the entire collection in your favorite color? The Cordless collection includes a chopper, hand blender and hand mixer, each sold separately. The practical charger is included and works with all products in the collection.* With an onion size of 90-110 g.Suitable for chopping, mixing, pureeing and beating - anywhere There are no cables in the way of your creativity The wireless design ensures free, tidy work surfaces Optimal runtime and performance Easy to clean and dishwasher safe Compact, clean design The compact design comes without cables and the accessories can be conveniently stowed in the bowl so that you have everything together. It is also dishwasher safe - so that tidying up doesn't become a fun brake later. The full performance you expectThe rechargeable lithium-ion battery ensures optimum runtime and performance and is fully charged in just 2 hours. You can orientate yourself clearly on the battery display. Fast charging saves timeAre you in a hurry? No problem! You don't have to wait for the cordless shredder to fully charge every time. A quick charge of 10 minutes is sufficient for up to 11 onions (90 to 110 g). 2 speed levels for optimal resultsDecide how fast or slow to go. Thanks to the 2 speed levels, you will get the result you want. Whether raw meat, eggs, herbs, breadcrumbs or nuts - this multitasker masters everything. Airy delicaciesWith the whisk attachment included in the scope of delivery, you can stir ingredients, emulsify or whip them until stiff. Just use it in the bowl for whipping eggs or whipped cream. Chocolate mousse or cream cake? No problem.Technical Features:Connection value (W) 24 Frequency (Hz) 50-60 Hz Voltage (V) 220-240 Body material: plasticDimensions: 26.4 × 14 × 18 cm Net weight: 1.26 kg Gross weight: 1.56 kg

Quickly prepare a homemade mayonnaise? Crush brisk ice cubes so that the smoothie can be served in the morning and the caipirinha in the evening at the perfect temperature? Ratzfatz mix a dough for delicious pancakes? Then the hour comes for the ESGE-Zauberstab® E 120 S Select. Equipped with a multi-knife (for chopping, chopping, stirring) and a beating disc (for creamy emulsification, for cream, mayonnaise etc.), the hand blender comes with a practical wall bracket so that it can be attached exactly where it is to be used. Sure, instructions and delicious recipe ideas are also part of the package! Thanks to the powerful AC motor "Made in Switzerland", the ESGE-Zauberstab® E 120 S Select is practically indestructible - that's why there is a 5-year guarantee on the kitchen assistant, who is loved by amateur and professional chefs alike. The ergonomically designed handle with the two-stage soft-touch membrane switch (optionally 7,000 or 10,000 revolutions per minute) lies great in the hand. And the spiral cable, which can be extended up to 150 cm, ensures mobility in the kitchen! Technical details Soft-touch membrane switches Ergonomic handle design KB time: 5 minutes Immersion depth: approx. 23 cm Durable, robust AC motor, made in Switzerland Push-on centering - makes it easier to attach the accessories 5 year guarantee Power: 120 W, 220-240 V ~, 50/60 Hz, level 1: 7,000 rpm, level 2: 10,000 rpm Dimensions (WxDxH): approx.6.5 x 9.7 x 35 cm Spiral cable: length approx. 60 cm, extendable up to 150 cm Accessories Multi knife Beater wall mount Operating instructions with recipes

An ESGE-Zauberstab® is built for generations and lasts a lifetime. Based on this product trust, the anniversary model comes with a lifetime guarantee. The ergonomic design, which has been tried and tested for decades, was modeled on the black and white dotted petticoat of the 1950s for the anniversary model. And of course, the Petticoat Edition anniversary model is also equipped with high-quality accessories such as the processor, three attachments, the magic base and the cook and magic book including new vegan recipes, making it the smallest food processor in the world. Safety twin switch Ergonomic handle design Short operating time: 5 minutes Immersion depth up to approx. 23 cm Durable, robust AC motor, Made in Switzerland Liquid volume: approx. 10 l (with a container diameter of approx. 30 cm) Attachment centering - makes it easier to attach the accessories Accessories: Multi blade, whipping disk, meat and vegetable blade, processor black, magic base black, ESGE cook and magic book incl. vegan recipes, operating instructions with recipes Technical details Power: 180 W, 220-240 V~, 50/60 Hz Speed 1: 11.500 rpm, Speed 2: 16.000 rpm Spiral cable: approx. 60 cm, extendable up to 150 cm Color: black/white Dimension: ca. 6.6 x 11.2 x 34.2 cm Weight: approx. 0.96 kg Typ: M 180 Anniversary Material: Plastic/metal The year is 1950 in beautiful Lausanne, Switzerland. With modern music and fitted petticoats, young people are living out their desire for freedom and spreading a new spirit of optimism. Inspired by American rock'n'roll influences and - thanks to technological progress - new conveniences, social structures begin to change. Technical developments are also finding their way into households: washing machines and the like are making housework easier. The story of the ESGE Magic Wand® also begins during this exciting and transformative time. The engineer Roger Perrinjaquet develops his first hand blender and applies for a patent. This patent application describes the world's first hand blender. Just four years later, this patent is sold to the German company ESGE KG in Neuffen, Baden-Württemberg. The initials of the surnames of the two company founders, Werner Spingler ("ES") and Josef Gschwend ("GE"), form the basis for the product designation and company name we know today. The first ESGE-Zauberstab® was finally produced at the end of 1954. In 1960, the company headquarters were moved to their current location in Mettlen in the Swiss canton of Thurgau. For 70 years, the one-product strategy has formed the DNA of the company and remains a unique success story. Erich Eigenmann (CEO - ESGE AG) knows the reason: "ESGE AG never focuses on quantity, but on quality, individuality, tailor-made solutions and Swissness." Starting with the core component of the ESGE-Zauberstab®, the powerful AC motor, around 90 percent of the components are manufactured in Switzerland and assembled in the factory in Mettlen. The decades of experience of the 50 employees and the manual quality checks after each assembly stage ensure the consistent product quality and durability of every ESGE-Zauberstab®. In the truest sense of the word "Made in Switzerland".

Enamel for special needs: gently cooking potatoes and vegetables, roasting chestnuts, roasting a goose, healthy grilling, cooking over a campfire, boiling down, storing, sweeping up and cleaning. Hot chestnuts as if they were made at the fair, very easily with the Riess chestnut pan. It is made of high quality enamel. Enamel crockery with a flange or a stainless pouring rim. Guaranteed quick heating of the food. Universal hob suitability: induction, glass ceramic, electric cooker, gas cooker, roasting tube. Easy cleaning.Easy cleaning hygienic cut and scratch resistant tasteless Universal hob suitability: induction, glass ceramic, electric cooker, gas cooker, roasting tube Material: enamel crockery with flange or stainless pouring rimWith it you'll get: A helpful tool for lovers of chestnuts: With the red chestnut cutter by KELOMAT you can easily scratch the skin of the sweet chestnuts so that they can be easily peeled after roasting. The chestnuts lie securely in the tongs so that the steel blade, in contrast to manual cutting with a knife, cannot slip. A stopper at the end of the handle prevents the chestnuts from being cut. Material: Plastic neat scratching of chestnuts dishwasher safe

Enamel for special needs: cook potatoes and vegetables gently, roast chestnuts, fry a goose, healthy grilling, cooking around the campfire, cooking, storing, sweeping and cleaning. Hot chestnuts as produced by the fair itself, quite simply with the Riess maron pan. Enamel dishes with flare or stainless pouring rim. Guaranteed fast heating of the food. Universal hobs suitability: induction, glass ceramic, electric stove, gas stove, roasting pan. Easy cleaning. easy cleaningtasteless Universal hobs suitability: induction, glass ceramic, electric stove, gas stove, roasting pan Material: Enamel dishes with flare or stainless pouring rim

A useful tool for lovers of chestnuts: With the red chestnut cutter by KELOMAT, the shell of the chestnuts can be easily carved so that they peel easily after roasting. The chestnuts are safe in the pliers so that the steel blade, in contrast to the manual cutting with the knife, can not slip off. A stopper at the end of the handle prevents cutting of chestnuts. The advantages at a glance: Material: plasticclean carving of chestnutsdishwasher safe

Easy cutting Enjoy delicious chestnuts. With this chestnut slicer, you can open it in no time: put in the chestnuts, press once and you have a cross-cut. This allows for easy peeling off of the shell after roasting. The sharp, serrated blades and the spring-loaded pliers allow you to work without great effort. After use, the cutter can be easily cleaned by hand and stowed away to save space.dimensions: 200 x 52 x 32 mmmaterial: stainless steelnot suitable for dishwasher

This knife was specially developed by Opinel for the collection and preparation of mushrooms. Mushrooms can be easily skinned with the fine, curved Sandvik stainless steel blade with a serrated back. At the end of the handle made of natural-colored, lacquered beech wood there is a brush made of boar bristles, with the help of which you can easily brush off the remains of the earth from the mushrooms. The Opinel mushroom knife comes with a brown leatherette/felt case in a decorative wooden box.Material: handle made of oak wood, blade made of rustproof Sandvik 12C27 stainless steel, brush made of wild boar bristles, Faux leather/felt caseBlade length: 7 cmLength: 20 cmideal for collecting and preparing mushroomsSimple, functional and clever - the Opinel knife is a timeless design icon and has established itself worldwide. The brand will celebrate its 130th anniversary in 2020. This longevity is thanks to the commitment of four generations of the Opinel family and many generations of workers and employees who preserved the know-how of their ancestors, respected the roots of the brand and let them continue to grow. 130 years - always sharp, always in Movement, familiar and lovable.

This knife was designed by Opinel specifically for gathering and preparing mushrooms. The fine, curved Sandvik stainless steel blade with serrated spine can easily skin mushrooms. At the end of the handle made of natural-colored, lacquered beech wood is a brush made of boar bristles, with the help of which you can easily brush off soil residues from the mushrooms. Material: beech wood handle, Sandvik 12C27 stainless steel blade, boar bristle brush. Blade length: 7 cm handle length: 11 cm ideal for gathering and preparing mushrooms

This new Opinel gourmet knife is versatile, ideal for lovers of natural and homemade products. For cutting and peeling chestnuts, peeling garlic or pitting fruit. The knife, made in France, has a 4 cm short blade made of stainless steel Sandvik 12C27M, which, as is usual with Opinel, can be fixed with the Virobloc safety ring. The handle of this model is made of French chestnut wood to match the intended use.Material: handle made of chestnut wood, blade made of stainless steel Sandvik-12C27MBlade length: 4 cmHandle length: 10 cmTotal length: 14 cmSimple, functional and clever - the Opinel knife is a timeless design icon and has established itself worldwide. The brand will celebrate its 130th anniversary in 2020. This longevity is thanks to the commitment of four generations of the Opinel family and many generations of workers and employees who preserved the know-how of their ancestors, respected the roots of the brand and let them continue to grow. 130 years - always sharp, always in Movement, familiar and lovable.

First class Qualität - Made in GermanyRobert Herder fabricate since 1872 high-quality knives and other accessories for kitchen and table in her manufactory in the german city solingen.Robert Herder are the last manufactory that produces his knives according to the “Solingen Dry-Fine-Grinding” technique. Knives ground this way are defined by their special sharpness and long-lasting cutting edge.Blade: 46 mmChrome molybdenum vanadium steel stainlessIncl. leather case

First class Qualität - Made in GermanyRobert Herder fabricate since 1872 high-quality knives and other accessories for kitchen and table in her manufactory in the german city solingen.Robert Herder are the last manufactory that produces his knives according to the “Solingen Dry-Fine-Grinding” technique. Knives ground this way are defined by their special sharpness and long-lasting cutting edge.Blade: 46 mmChrome molybdenum vanadium steel stainless

With "Jack" you get a small practical helper in the house, which makes the carving of chestnuts to a safe and concise experience.In fact, "Jack's" sawtooth blade, in contrast to conventional knives, prevents slipping on the smooth chestnut skin by simply pushing it over the vault of the chestnut with measured pressure. The core remains undamaged and the shell bursts at the perforated point as soon as it is heated in the oven, on a hot plate or over an open flame. Dimensions: W 80 mm, H 22 mmMaterial: stainless steelTake2 - Germany - Functional IdeasWe turn ideas into gifts…Having fun, acting out one's play instincts, making new experiences with physical law in a live scenario.Our ambition is to achieve all that with innovative and superior-design articles of high quality, that additionally serve practical use. Whether by gravity or centrifugal force, you will definitely experience a high fun factor combined with functional design.There will be plenty to talk about both at the breakfast table and in the office.Elegant design and high quality1 material, in line with stunning technical details, turn Take2 products into unique and distinctive gifts.Having fun, acting out one's play instincts, making new experiences with physical law in a live scenario.Our ambition is to achieve all that with innovative and superior-design articles of high quality, that additionally serve practical use.Whether by gravity or centrifugal force, you will definitely experience a high fun factor combined with functional design.There will be plenty to talk about both at the breakfast table and in the office.Elegant design and high quality1 material, in line with stunning technical details, turn Take2 products into unique and distinctive gifts.We distribute the products solely through specialized dealers: retail shops (B2C), catalogues (B2C and B2B), online shops (B2C and B2B) and promotional dealers (B2B).Company History:1995: Foundation of "Roling + Zitzmann GbR" by Markus Roling and Volker Zitzmann as sales company for furnitures and accessories1998: Foundation of the Design Studio for development of furnitures and accessories1999: Invention of the legendary "Clack"2003: The sales company becomes Take2 Designagentur GmbH & Co.KG, with Markus Roling and Volker Zitzmann as equal managers.

The accessory freed mushrooms and other fungi gently and thoroughly of dirt. Material: beech Length: 13.3cm Width: 3.6 cm Height: 3.2cm With engraved Culinaris logo FSC® certification

The accessory freed mushrooms and other fungi gently and thoroughly of dirt. Material: beech Diameter: 4.0cm Height: 5.4 cm With engraved Culinaris logo FSC® certification

This mushroom brush comfortably fits your hand for easy use. The soft nylon bristles allow for a gentle yet thorough cleaning. The transparent plastic cap also acts as a base so you can leave the brush standing ready for next time. Dimensions: 6.1 x 5.6 x 5.6 cm Color beige with soft nylon bristles for a gentle yet thorough cleaning including storage tray

Use the mushroom brush to quickly and easily clean the collected mushrooms.Dimensions: 78 x 60 x 27 mmMaterial: Plasticwith rounded special bristles for gentle and thorough cleaningdense brush imagemade of hygienic plastic - easy to cleanDishwasher safe

The mushroom cutter from Joie makes cutting mushrooms easier. The stainless steel blades ensure even slices that can be used in many ways - for example for salads, omelettes or as decoration. Ensure even slices With stainless steel blades Dimensions: 9.5 x 2.7 x 10.8 cm Material: plastic, stainless steel

For cutting out dough, sugarpaste or marzipan. Also suitable for crafting or modelling with modelling clay, salt dough or Fimo clay. Material: stainless steel Size: approx. 5 cm stainless dishwasher safe food safe The classic cookie cutter by Städter. You just cut out the shape of the motif and then you can set your creativity free with decorating. In our range you can find cookie cutter shapes from A like apple to Z like zebra. Enjoy baking and decorating! The cookie cutter is made of high-grade stainless steel, dishwasher-proof and food-safe. The cutters are spot-welded. You can identify stainless steel due to the polished and shiny surface. This Cookie cutters can not only be used for cutting out dough, but also in the decorative and creative do-it-yourself and hobby field for modelling clay and salt dough or for felt work and candle and soap manufactury.

For cutting out dough, sugarpaste or marzipan. Also suitable for crafting or modelling with modelling clay, salt dough or Fimo clay. Material: tinplate Size:  7 cm The classic cookie cutter. You just cut out the shape of the motif and then you can set your creativity free with decorating. In our range you can find cookie cutter shapes from A like apple to Z like zebra. Enjoy baking and decorating! The cookie cutters are made of tin plate. It is a traditional material which has been used in every household for many decades. The surface is rustprotected, but not stainless and therefore not dishwasher-proof. We advise to wash up the cutter and dry it well straight after use. Granny's tip for drying it perfectly: After washing up, place the tin plate cutters onto the heater for one night, or put them into the oven, which is still warm, until it has cooled down.

With the tiny little cookie cutters by Städter your imagination knows no bounds. Whether for cutting dough, modeling clay, fruit and vegetable slices, or just as a table decoration or gift tag ..... Material: stainless steel Size: approx. 2 cm stainless dishwasher safe food safe The classic cookie cutter. You just cut out the shape of the motif and then you can set your creativity free with decorating. In our range you can find cookie cutter shapes from A like apple to Z like zebra. Enjoy baking and decorating! The cookie cutter is made of high-grade stainless steel, dishwasher-proof and food-safe. The cutters are spot-welded. You can identify stainless steel due to the polished and shiny surface. This Cookie cutters can not only be used for cutting out dough, but also in the decorative and creative do-it-yourself and hobby field for modelling clay and salt dough or for felt work and candle and soap manufactury.

Mini mushroom biscuit cutter, first-class quality stainless steel, sturdy design, dishwasher-safe, rust-resistant, with polished seam. Size: 2.7 x 5.0 x 6.0 cm Cookie cutter for small mushroom biscuits or sweet decorations Durable stainless stee High quality thanks to the polished seam Resistant to rust High-quality stainless steel with polished seam in a first-class finish Easy to clean in the dishwasher Also suitable for cutting out vegetables, fruit or other delicacies Give your biscuits and biscuits a chic design. With the creative cookie cutters, you can make stylish and creative biscuits in no time at all. Simply roll out the dough, cut out the biscuits, bake and your sweet masterpieces are ready.

You can not find toadstools anywhere along the way, like horseshoe and four-leaf clover they are a lucky symbol. Material: paraffin / wax Size: approx. 5 cm Color: red A must on every birthday cake: decorative candles. Whether classic, as a numer or as champaign bottles… We have a huge number of different motif candels in stock for you. Just carefully press them onto the cream or buttercream cake. For cakes with a fondant, marzipan or chocolate coating, fix them with a bit of icing or CMC. Candles are made of white paraffin, surface is decorated with coloured wax elements and painted. Note: Never leave burning candles unattended. Never let them burn down close to curtains, drapes etc. Always arrange the candels in a vertical manner and avoid draught. Always keep a proper distance of at least 10 cm between the single candles.

The Soft Touch removable long handle can be applied to the bases of the products in the 3 de Buyer ranges of removable items: the stainless steel Twisty range, the Mineral B Element iron range and the non-stick cast aluminium CHOC EXTREME range. It has an innovative clamping system. Its ergonomic shape and its soft feel provide a pleasant grip. It comes in 4 colours: black, green, orange and red. l = 19cm Material: Plastic, Iron

de Buyer - La Lyonnaise - Chestnut Pan with side ventilation 28 cm - Steel chestnut pan, with side ventilation for improved heat circulation and a grooved bottom which enables chestnuts to roast better. The long handle is welded on. The fry pan is 100% natural, 100% recyclable, guaranteed coating-free. The blue colour of iron is due to a thermal treatment that provides pans with temporary protection against oxidation during storage and transport. The blue sheet pan seasons, getting darker and naturally non-stick the more it is used. This pan is suitable for any cook top, except induction. de Buyer La Lyonnaise STEEL - STRONG quality 1 to 1,5 mm thick for less powerful heat sources Semi-professional and domestic use Quick heating time Extra-strong handles Ideal for searing, grilling, browning or grilling IRON=100 % NATURAL MINERAL MATERIAL Guaranteed without PTFE and PFOA. No chemicals added. Environment safe production. Ecological, recyclable, and good for the environment. COOKING QUALITY High temperature: Perfect for SEALING, BROWNING and GRILLING Improved flavour. TRADITIONAL Authentic design: «Lyonnaise» shape. Curved handle «à la Française». Symbol of French Gastronomy. SEASONING The more the pan is used, the better the performance. The darker it becomes the better it is for natural nonstick properties.