AdHoc’s battery-powered RAPID milk frother takes just moments to prepare the perfect, airy milk foam for latte macchiato, cappuccino and many other specialty coffees. You’re not a coffee drinker? Well, you wouldn’t say “no” to a great milkshake, cocktail, light sauce or frothy soup, would you? That’s cool, because RAPID is a great performer in these areas as well, conjuring airy, relaxed treats in seconds. Its powerful motor and robust stainless steel shaft easily take care of any frothing task - “rapido”! To clean, simply hold the handle and whisk under running water. Or you can remove the whisk and safely pop it in the dishwasher. Then replace RAPID in its handy stand, ready and waiting for the next task!stainless steel/plastic blackincl. 3 batterieswith standD: 3,2 cm, H: 20 cmDesign: Gabriele Kaltenbach

AdHoc’s battery-powered RAPIDO milk frother takes just moments to prepare the perfect, airy milk foam for latte macchiato, cappuccino and many other specialty coffees. You’re not a coffee drinker? Well, you wouldn’t say “no” to a great milkshake, cocktail, light sauce or frothy soup, would you? That’s cool, because RAPIDO is a great performer in these areas as well, conjuring airy, relaxed treats in seconds. Its powerful motor and robust stainless steel shaft easily take care of any frothing task - “rapido”! To clean, simply hold the handle and whisk under running water. Or you can remove the whisk and safely pop it in the dishwasher. Then replace RAPIDO in its handy stand, ready and waiting for the next task!stainless steel/plastic blackincl. 3 batterieswith standD: 3 cm, H: 21 cm

cilio - electric espresso maker "Aida" - enjoy your espresso whenever and wherever you wantWith the electric espresso maker by cilio you can enjoy your espresso when and where you want. A practical companion in the office, when traveling and of course at home too.For 6 cups of espressoMaterial: polished stainless steelElectricWireless central contact 360 °Keep warm functionOn / off switch with indicator lightOperating instructions insideStainless steelOperating voltage: 220-240 V - 50 HzPower consumption: 480 Wwith EU plugSince its founding in 1993 in Solingen cilio attached great importance to combine fine materials, craftsmanship and industrially excellent workmanship with perfect utility value. This philosophy runs through all areas and subjects, which now includes more than just the dinner table. The continuous development of the collection and incorporation of successful product ranges have helped that the cilio brand has established itself in a short time on the market.

Replacement bar for the Cilio shaker (art. no. 550689).Material: plastic, steelDimensions: length: 15 cm, ⌀: 2 cmSuitable for shake-out box (Art. No. 550689)Since its founding in 1993 in Solingen cilio attached great importance to combine fine materials, craftsmanship and industrially excellent workmanship with perfect utility value. This philosophy runs through all areas and subjects, which now includes more than just the dinner table. The continuous development of the collection and incorporation of successful product ranges have helped that the cilio brand has established itself in a short time on the market.

cilio - Cafetiere "Laura" - Shapely as practicable. Made from heat-resistant borosilicate glass. For 3, 6 or 8 cups.You like your coffee strong and aromatic? Or would you prefer mild and digestible? Then you should get to know LAURA. The cafetiere of Solingen company cilio is so beautiful as practical. The lid of polished stainless steel is stuck and has a large knob, with which the filter rod is easy to depress. At the big stainless steel handle, hold the cafetiere securely. The pot is made of borosilicate glass and is therefore particularly heat resistant. Depending on the model are now 3, 6 or 8 cups of delicious coffee ready. You can also provide a warmer the cafetiere incidentally. An advantage of the tea drinkers also appreciated when using the machine.also suitable for the preparation of tea Material: Polished stainless steel with heat-resistant borosilicate glassfor 8 TassenContent: 1,0 LiterØ: 12 cmHeight: 21 cmSince its founding in 1993 in Solingen cilio attached great importance to combine fine materials, craftsmanship and industrially excellent workmanship with perfect utility value. This philosophy runs through all areas and subjects, which now includes more than just the dinner table. The continuous development of the collection and incorporation of successful product ranges have helped that the cilio brand has established itself in a short time on the market.

cilio - Cafetiere "Mariella" - Shapely as practicable. Made from heat-resistant borosilicate glass. For 3, 6 or 8 cups. The cafetiere of Solingen company cilio is so beautiful as practical. The lid of polished stainless steel is stuck and has a large knob, with which the filter rod is easy to depress. At the big stainless steel handle, hold the cafetiere securely. The pot is made of borosilicate glass and is therefore particularly heat resistant. Depending on the model are now 3, 6 or 8 cups of delicious coffee ready. You can also provide a warmer the cafetiere incidentally. An advantage of the tea drinkers also appreciated when using the machine. also suitable for the preparation of tea Material: high quality plastic, heat-resistant borosilicate glass Since its founding in 1993 in Solingen cilio attached great importance to combine fine materials, craftsmanship and industrially excellent workmanship with perfect utility value. This philosophy runs through all areas and subjects, which now includes more than just the dinner table. The continuous development of the collection and incorporation of successful product ranges have helped that the cilio brand has established itself in a short time on the market.

cilio - Cafetiere "Nadine" - Shapely as practicable. Made from heat-resistant borosilicate glass. For 3 or 8 cups.The cafetiere of Solingen company cilio is so beautiful as practical. The lid of polished stainless steel is stuck and has a large knob, with which the filter rod is easy to depress. At the big stainless steel handle, hold the cafetiere securely. The pot is made of borosilicate glass and is therefore particularly heat resistant. Depending on the model are now 3 or 8 cups of delicious coffee ready. You can also provide a warmer the cafetiere incidentally. An advantage of the tea drinkers also appreciated when using the machine.also suitable for the preparation of teaContents 1 liter - Ø 10 cm - Height 22 cm Material: Polished stainless steel / plastic chromium-plated, with heat-resistant borosilicate glassSince its founding in 1993 in Solingen cilio attached great importance to combine fine materials, craftsmanship and industrially excellent workmanship with perfect utility value. This philosophy runs through all areas and subjects, which now includes more than just the dinner table. The continuous development of the collection and incorporation of successful product ranges have helped that the cilio brand has established itself in a short time on the market.

Coffee, the elixir of life, was first brewed in Europe 400 years ago. The Italian coffee culture alone has given rise to a large number of preparation variants over the course of time and thus the corresponding accessories, the variety of shapes and uses of which delight every lover of espresso, cappuccino & co.for 6 cups of espressoSuitable for induction (depending on the minimum diameter of the pan detection of your cooker)Material: stainless steel (stainless)Height: 20.5cmWith induction-suitable bottom Ø 10 cm(instruction manual inside)Since its founding in 1993 in Solingen cilio attached great importance to combine fine materials, craftsmanship and industrially excellent workmanship with perfect utility value. This philosophy runs through all areas and subjects, which now includes more than just the dinner table. The continuous development of the collection and incorporation of successful product ranges have helped that the cilio brand has established itself in a short time on the market.

Coffee must be really hot! And best of all filtered by hand. That's why the pleasure specialists at cilio have equipped their professional coffee filters with a longer spout. So they fit on common vacuum jugs and bottles. The attachment does not tilt or slip - a support ring provides additional hold. The refill stays hot when your friend, who just wanted to stop by for a quick coffee, gets chatty. At the picnic you are supplied with aromatic coffee, on the trip to the vacation you can leave the rest stop on the left. The filters are available in two versions. One model is made of thick-walled ceramic fired at about 1,300°C, the other is made of acrylic and has a handy coffee measure included. Both attachments fit size 4 paper filters.fits perfectly on vacuum jugsprolongs coffee enjoymentfor paper filter size 4Dimensions: Height: 10.5 cm Ø: 13.5 cmSince its founding in 1993 in Solingen cilio attached great importance to combine fine materials, craftsmanship and industrially excellent workmanship with perfect utility value. This philosophy runs through all areas and subjects, which now includes more than just the dinner table. The continuous development of the collection and incorporation of successful product ranges have helped that the cilio brand has established itself in a short time on the market.

cilio - Coffee grinder EXCELSA Only with the right ingredients and a portion of know-how does a dish turn out perfectly. This also applies to coffee grinders. Dimensions: Height: 19.5 cm Ø: 9 cm Capacity: 0,04 ltr. Material: high quality plastic   cilio - LIFESTYLE AT HOME Since its founding in 1993 in Solingen cilio attached great importance to combine fine materials, craftsmanship and industrially excellent workmanship with perfect utility value. This philosophy runs through all areas and subjects, which now includes more than just the dinner table. The continuous development of the collection and incorporation of successful product ranges have helped that the cilio brand has established itself in a short time on the market.

Dreamlike: When the coffee makes itself in the morning. With the CLASSIC coffee maker from cilio, you can set the start time and be woken up by the smell of coffee. Here come scalding hot the other practical features: Water tank with scale, coffee measure, removable filter with drip-stop function, keep warm function up to 40 minutes, start time preselection up to 24 hours, non-slip feet. With its simple, yet elegant look, the coffee maker is a true classic. And powerful, too. It delivers up to 12 cups for your coffee table.timeless-simple opticshigh functionalityfor up to 12 cupsmaterial: high quality plastic220-240 V / 50/60 Hz / 1000 Wcapacity: 1,5 LDimensions: length: 20 cm width: 21 cm height: 34 cmSince its founding in 1993 in Solingen cilio attached great importance to combine fine materials, craftsmanship and industrially excellent workmanship with perfect utility value. This philosophy runs through all areas and subjects, which now includes more than just the dinner table. The continuous development of the collection and incorporation of successful product ranges have helped that the cilio brand has established itself in a short time on the market.

With the bubbles of water, the anticipation of freshly brewed coffee increases. The DRIP MASTER coffee maker from cilio, which combines modern design with innovative brewing technology, ensures perfect enjoyment. With powerful 1800 W, the water is first heated to then flow over the coffee powder in a gush at an optimal brewing temperature of 92 °C. This allows your favorite drink to unfold its full flavor. This allows your favorite beverage to develop its full aroma and is particularly digestible. The transparent water tank and the shiny stainless steel give the coffee maker the noble look. The scale on the water tank and the removable lid as well as the swiveling filter holder with removable filter ensure high ease of use. The drip stop facilitates clean pouring. Good to know when the doorbell rings or the cell phone goes: the DRIP Master keeps your coffee warm for up to 30 minutes.Material: stainless steel/ high quality plasticTransparent water tank for up to 10 cups with scale and removable lidSwiveling filter holder with removable filterFilter with drip-stop functionSuitable for paper filter size 4keep warm function up to 30 minutes220-240 V / 50/60 Hz / 1800 WCapacity: 1,25 LDimensions: Length: 24 cm Width: 19 cm Height: 42 cm 

cilio - Coffee Maker Sara - Simple preparation of 6, 8 or 16 cupsof delicious coffee. Stainless steel polished for 6, 8 or 16 cups of espresso double-walled, insulated Material: Stainless steel polished Since its founding in 1993 in Solingen cilio attached great importance to combine fine materials, craftsmanship and industrially excellent workmanship with perfect utility value. This philosophy runs through all areas and subjects, which now includes more than just the dinner table. The continuous development of the collection and incorporation of successful product ranges have helped that the cilio brand has established itself in a short time on the market.

An irresistible connection. At the cappuccino, 30 ml of espresso meet with 60 ml of frothed milk. These are conveniently prepared in the cilio electric milk frother CREMA. The spiral works effectively, the integrated sensor ensures an optimal foaming temperature of 60-70 ° C and thus for a fine-pored consistency of the crema. If you and your guests are in the mood for a latte macchiato or an espresso macchiato, the practical device is also used. And with the integrated whisk you conjure up delicious milk mix drinks for the whole family. By the way, Italians only drink their "cappuccino" for breakfast. But you do not have to look that close at home. Wireless 360 ° central contact. Non-stick coating and inside scale. Automatic shutdown. Incl. Spiral for cold or warm milk foam and whisk for mixing milk mixed drinks. 220-240V, 50/60 Hz, 500 W or 650 W. With operating instructions.fine crema at the touch of a buttonalso for milk mix drinkswireless 360 ° central contactwith integrated whiskmaterial: stainless steel

cilio - Espresso maker "Adriana" - For 2, 4 or 6 cups. Suitable for induction. Stainless steel polish finish.Traditional preparation meets modern functionality. The ADRIANA espresso maker by cilio has a flat bottom and is suitable for all types of stoves including induction. It fits perfectly in modern kitchens. The slim stove made of polished stainless steel and black handle also makes a visual impression. It is available in three sizes, for 2, 4 or 6 cups, depending on whether you want to have a coffee break alone or want to serve your friends an espresso after the pasta meal. Place the appliance, which is filled with water and espresso powder and firmly screwed on the stove. While you chat with your guests, the stove does its job. As soon as you hear the characteristic bubbling and smell the typical coffee scent, it's time to go back to the kitchen.Suitable for all types of stoves including induction - depending on the minimum diameter of the pan detection of your stove.Material: polished stainless steelsuitable for inductionmodern designsuitable for 2, 4 or 6 cupsHow to use Cilio Espresso MakerUnscrew the espresso maker by taking hold of the upper and lower parts and turning (one part) anti-clockwise. Remove the funnel filter.Fill the lower part of the espresso maker with enough water so that the water level rises to just below the safety valve at the most. Under no circumstances must the safety valve ever be under water.Place the funnel filter back inside, fill it with espresso coffee powder and smooth the powder down. Do not press the powder down hard into the funnel filter!Screw the upper and lower parts back together by taking hold of both parts and turning (one part) in a clockwise direction. Ensure that the sieve and the gasket are both properly inserted.Place the espresso maker on a heat source and heat up. To avoid overboiling and to maintain your espresso maker in good condition, we recommend that you do not allow the espresso to reach too high a temperature. The espresso coffee will rise with the slightest development of steam and will begin to gurgle quietly into the upper receptacle. Remove the espresso maker from the heat source immediately as soon as this gurgling ceases. We recommend that you stir the espresso a little using a spoon prior to pouring it into a cup.Your espresso is best served in a pre-heated cupSince its founding in 1993 in Solingen cilio attached great importance to combine fine materials, craftsmanship and industrially excellent workmanship with perfect utility value. This philosophy runs through all areas and subjects, which now includes more than just the dinner table. The continuous development of the collection and incorporation of successful product ranges have helped that the cilio brand has established itself in a short time on the market.

cilio - Espresso Maker "Aida Due" - for 4 or 6 cups of espresso with polished stainless steelCoffee, the elixir of life, was first brewed in Europe 400 years ago. Due to the Italian coffee culture alone, a multitude of preparation variants and thus corresponding accessories have emerged over the course of time, the variety of shapes and benefits of which will delight every lover of espresso, cappuccino & Co.for 4 or 6 cups of espressoMaterial: Satin / lacquered stainless steelwith floor plan - also suitable for inductionHow to use Cilio Espresso MakerUnscrew the espresso maker by taking hold of the upper and lower parts and turning (one part) anti-clockwise. Remove the funnel filter.Fill the lower part of the espresso maker with enough water so that the water level rises to just below the safety valve at the most. Under no circumstances must the safety valve ever be under water.Place the funnel filter back inside, fill it with espresso coffee powder and smooth the powder down. Do not press the powder down hard into the funnel filter!Screw the upper and lower parts back together by taking hold of both parts and turning (one part) in a clockwise direction. Ensure that the sieve and the gasket are both properly inserted.Place the espresso maker on a heat source and heat up. To avoid overboiling and to maintain your espresso maker in good condition, we recommend that you do not allow the espresso to reach too high a temperature. The espresso coffee will rise with the slightest development of steam and will begin to gurgle quietly into the upper receptacle. Remove the espresso maker from the heat source immediately as soon as this gurgling ceases. We recommend that you stir the espresso a little using a spoon prior to pouring it into a cup.Your espresso is best served in a pre-heated cupSince its founding in 1993 in Solingen cilio attached great importance to combine fine materials, craftsmanship and industrially excellent workmanship with perfect utility value. This philosophy runs through all areas and subjects, which now includes more than just the dinner table. The continuous development of the collection and incorporation of successful product ranges have helped that the cilio brand has established itself in a short time on the market.

cilio - Espresso Maker "Aida" INDUCTION - For 2, 4, 6 or 10 cups of espresso. Polished stainless steel. Suitable for Induction.Enjoy your coffee time alone, with friends or with the extended family after a good meal? The Espresso Maker AIDA is prepared for anything, because it is available in different sizes. And also in the selection of the cooker, the device is characterized by flexibility. The Espresso Maker of Cilio is suitable for all kinds of cookers and induction. The equipment is high-quality stainless steel satin finish. The smooth thread closes the lower part and the pot tightly. The espresso maker is thanks to the plan land safely on your electric, gas or induction stove. The heat is transferred quickly and after a few minutes your espresso is ready. The sugar bowl and milk jug from the series AIDA complement the stylish espresso maker at the table. Composed by table accessory specialists cilio in Solingen.For 2 cups of espressoØ 9 cmMaterial: polished Stainless Steelwith floor planSuitable for Induction (depending on the minimum diameter of the pan recognition of the hearth)How to use Cilio Espresso MakerUnscrew the espresso maker by taking hold of the upper and lower parts and turning (one part) anti-clockwise. Remove the funnel filter.Fill the lower part of the espresso maker with enough water so that the water level rises to just below the safety valve at the most. Under no circumstances must the safety valve ever be under water.Place the funnel filter back inside, fill it with espresso coffee powder and smooth the powder down. Do not press the powder down hard into the funnel filter!Screw the upper and lower parts back together by taking hold of both parts and turning (one part) in a clockwise direction. Ensure that the sieve and the gasket are both properly inserted.Place the espresso maker on a heat source and heat up. To avoid overboiling and to maintain your espresso maker in good condition, we recommend that you do not allow the espresso to reach too high a temperature. The espresso coffee will rise with the slightest development of steam and will begin to gurgle quietly into the upper receptacle. Remove the espresso maker from the heat source immediately as soon as this gurgling ceases. We recommend that you stir the espresso a little using a spoon prior to pouring it into a cup.Your espresso is best served in a pre-heated cupSince its founding in 1993 in Solingen cilio attached great importance to combine fine materials, craftsmanship and industrially excellent workmanship with perfect utility value. This philosophy runs through all areas and subjects, which now includes more than just the dinner table. The continuous development of the collection and incorporation of successful product ranges have helped that the cilio brand has established itself in a short time on the market.

cilio - Espresso Maker "Aida" satin finish - INDUCTION - For 4 or 6 cups of espresso. Stainless steel satin finish. Suitable for Induction.Genießen Sie Ihren Espresso am liebsten alleine, mit Freunden oder mit der Großfamilie nach einem ausgiebigen Essen? Der Espressokocher AIDA ist auf alles vorbereitet, denn er ist in verschiedenen Größen erhältlich. Und auch bei der Auswahl des Herdes zeichnet sich das Gerät durch Flexibilität aus. Der Espressokocher von cilio ist geeignet für alle Herdarten und Induktion. Das Gerät aus satiniertem Edelstahl ist hochwertig verarbeitet. Das leicht gängige Gewinde verschließt das Unterteil und die Kanne dicht. Der Espressokocher steht dank des Planbodens sicher auf Ihrem Elektro-, Gas- oder Induktionsherd. Die Hitze wird schnell weitergeleitet und nach wenigen Minuten ist Ihr Espresso fertig. Die Zuckerdose und das Milchkännchen aus der Serie AIDA ergänzen den formschönen Espressokocher bei Tisch. Komponiert vom Tisch-Accessoire Spezialisten cilio in Solingen.For 4 cups of espressoØ 9,5 cmHeight: 17,5 cmMaterial: Stainless Steel satin finishwith floor planSuitable for Induction (depending on the minimum diameter of the pan recognition of the hearth)How to use Cilio Espresso MakerUnscrew the espresso maker by taking hold of the upper and lower parts and turning (one part) anti-clockwise. Remove the funnel filter.Fill the lower part of the espresso maker with enough water so that the water level rises to just below the safety valve at the most. Under no circumstances must the safety valve ever be under water.Place the funnel filter back inside, fill it with espresso coffee powder and smooth the powder down. Do not press the powder down hard into the funnel filter!Screw the upper and lower parts back together by taking hold of both parts and turning (one part) in a clockwise direction. Ensure that the sieve and the gasket are both properly inserted.Place the espresso maker on a heat source and heat up. To avoid overboiling and to maintain your espresso maker in good condition, we recommend that you do not allow the espresso to reach too high a temperature. The espresso coffee will rise with the slightest development of steam and will begin to gurgle quietly into the upper receptacle. Remove the espresso maker from the heat source immediately as soon as this gurgling ceases. We recommend that you stir the espresso a little using a spoon prior to pouring it into a cup.Your espresso is best served in a pre-heated cupSince its founding in 1993 in Solingen cilio attached great importance to combine fine materials, craftsmanship and industrially excellent workmanship with perfect utility value. This philosophy runs through all areas and subjects, which now includes more than just the dinner table. The continuous development of the collection and incorporation of successful product ranges have helped that the cilio brand has established itself in a short time on the market.

cilio - Espresso Maker "Aluminium Classico" INDUCTION - For 6 or 9 cups of espresso. Aluminum. Suitable for Induction.Cilio Espresso Maker "Aluminium Classico" INDUCTION 6 or 9 cups of espresso6 cups of espressoHeight: 20 cmØ 8,5 cmMaterial: Aluminumwith floor planSuitable for Induction (depending on the minimum diameter of the pan recognition of the hearth)How to use Cilio Espresso MakerUnscrew the espresso maker by taking hold of the upper and lower parts and turning (one part) anti-clockwise. Remove the funnel filter.Fill the lower part of the espresso maker with enough water so that the water level rises to just below the safety valve at the most. Under no circumstances must the safety valve ever be under water.Place the funnel filter back inside, fill it with espresso coffee powder and smooth the powder down. Do not press the powder down hard into the funnel filter!Screw the upper and lower parts back together by taking hold of both parts and turning (one part) in a clockwise direction. Ensure that the sieve and the gasket are both properly inserted.Place the espresso maker on a heat source and heat up. To avoid overboiling and to maintain your espresso maker in good condition, we recommend that you do not allow the espresso to reach too high a temperature. The espresso coffee will rise with the slightest development of steam and will begin to gurgle quietly into the upper receptacle. Remove the espresso maker from the heat source immediately as soon as this gurgling ceases. We recommend that you stir the espresso a little using a spoon prior to pouring it into a cup.Your espresso is best served in a pre-heated cupSince its founding in 1993 in Solingen cilio attached great importance to combine fine materials, craftsmanship and industrially excellent workmanship with perfect utility value. This philosophy runs through all areas and subjects, which now includes more than just the dinner table. The continuous development of the collection and incorporation of successful product ranges have helped that the cilio brand has established itself in a short time on the market.

cilio - Espresso Maker "Classico Natura" - The classic for 3 or 6 cups of espresso.Pronto! The espresso maker CLASSICO NATURA by cilio brews your favorite drink in minutes. Depending on the model, three or six cups of espresso are available after a good meal or as a kick in the afternoon. The classic espresso maker is suitable for the hob, the glass ceramic and the gas stove. The preparation of the aromatic specialty coffee is quite simple: you fill the lower part of the digester with water, up to a maximum of just below the safety valve. The boiling water rises and reaches the filled with espresso powder funnel insert. Once the honey-yellow liquid no longer runs out of the riser, you can remove the espresso maker from the stove. Handle and lid knob in wood look available in several sizes 5 years warrantyHow to use Cilio Espresso MakerUnscrew the espresso maker by taking hold of the upper and lower parts and turning (one part) anti-clockwise. Remove the funnel filter.Fill the lower part of the espresso maker with enough water so that the water level rises to just below the safety valve at the most. Under no circumstances must the safety valve ever be under water.Place the funnel filter back inside, fill it with espresso coffee powder and smooth the powder down. Do not press the powder down hard into the funnel filter!Screw the upper and lower parts back together by taking hold of both parts and turning (one part) in a clockwise direction. Ensure that the sieve and the gasket are both properly inserted.Place the espresso maker on a heat source and heat up. To avoid overboiling and to maintain your espresso maker in good condition, we recommend that you do not allow the espresso to reach too high a temperature. The espresso coffee will rise with the slightest development of steam and will begin to gurgle quietly into the upper receptacle. Remove the espresso maker from the heat source immediately as soon as this gurgling ceases. We recommend that you stir the espresso a little using a spoon prior to pouring it into a cup.Your espresso is best served in a pre-heated cupSince its founding in 1993 in Solingen cilio attached great importance to combine fine materials, craftsmanship and industrially excellent workmanship with perfect utility value. This philosophy runs through all areas and subjects, which now includes more than just the dinner table. The continuous development of the collection and incorporation of successful product ranges have helped that the cilio brand has established itself in a short time on the market.

cilio - Espresso Maker Classico - for 1, 3, 6, 9 or 12 cups of espresso with floor plan. AluminumCilio Aluminum Espresso Maker Classico for 1, 3, 6, 9 or 12 cups of espressofor 1, 3, 6, 9 or 12 cups of espressoMaterial: Aluminumwith floor planHow to use Cilio Espresso MakerUnscrew the espresso maker by taking hold of the upper and lower parts and turning (one part) anti-clockwise. Remove the funnel filter.Fill the lower part of the espresso maker with enough water so that the water level rises to just below the safety valve at the most. Under no circumstances must the safety valve ever be under water.Place the funnel filter back inside, fill it with espresso coffee powder and smooth the powder down. Do not press the powder down hard into the funnel filter!Screw the upper and lower parts back together by taking hold of both parts and turning (one part) in a clockwise direction. Ensure that the sieve and the gasket are both properly inserted.Place the espresso maker on a heat source and heat up. To avoid overboiling and to maintain your espresso maker in good condition, we recommend that you do not allow the espresso to reach too high a temperature. The espresso coffee will rise with the slightest development of steam and will begin to gurgle quietly into the upper receptacle. Remove the espresso maker from the heat source immediately as soon as this gurgling ceases. We recommend that you stir the espresso a little using a spoon prior to pouring it into a cup.Your espresso is best served in a pre-heated cupSince its founding in 1993 in Solingen cilio attached great importance to combine fine materials, craftsmanship and industrially excellent workmanship with perfect utility value. This philosophy runs through all areas and subjects, which now includes more than just the dinner table. The continuous development of the collection and incorporation of successful product ranges have helped that the cilio brand has established itself in a short time on the market.

cilio - Espresso maker "Classico" - The classic espresso cookers. For 6 cups. Aluminum color coated.The classic espresso cookers. It is named after the model CLASSICO the octagonal shape and material: solid aluminum. Another new feature is the expanded color palette. cilio offers the practical device in red, white and green. In any event, the preparation of Italian coffee specialty is simple: Fill the base with water, add espresso powder in the sieve insert and swipe it smoothly. Then unscrew the pot too tightly and put them on the plate of your gas or electric cooker. If the typical Wasserbrodeln sounds and the smell of fresh coffee spreads, your espresso is ready. The colored espresso maker are suitable for 6 cups.For 6 cupsFor all heat sources, except induction Ø 9 cmHeight: 20 cmWeight: 0.44 kgMaterial: Aluminum color coated, with plan bottomSeit der Firmengründung im Jahr 1993 in Solingen hat cilio großen Wert darauf gelegt, edle Materialien, prägendem Design, handwerklich und industriell hervorragende Verarbeitung mit perfektem Gebrauchsnutzen zu vereinen. Diese Philosophie zieht sich durch alle Bereiche und Themen, die heute viel mehr als nur den gedeckten Tisch umfassen. Die stetige Weiterentwicklung der Kollektion sowie die Einbindung erfolgreicher Sortimente und trendsetzender Innovationen haben dazu beigetragen, dass sich die Marke cilio in kürzester Zeit am Markt etabliert hat.

cilio - Espresso Maker Classico - Candy Red - for 1, 3, 6 or 9 cups of espresso - with floor plan.Coffee, the elixir of life, was first brewed in Europe 400 years ago. Due to the Italian coffee culture alone, a multitude of preparation variants and thus corresponding accessories have emerged over the course of time, the variety of shapes and benefits of which will delight every lover of espresso, cappuccino & Co.for 1, 3, 6 or 9 cups of espressoMaterial: Aluminumcolour: candy redwith floor plan Dimensions 1 cup - height: 13 cm / Ø: 6.5 cm 3 cups - height: 15.5 cm / Ø: 8 cm 6 cups - height: 19.5 cm / Ø: 9.5 cm 9 cups - height: 22.5 cm / Ø: 10.5 cmHow to use Cilio Espresso MakerUnscrew the espresso maker by taking hold of the upper and lower parts and turning (one part) anti-clockwise. Remove the funnel filter.Fill the lower part of the espresso maker with enough water so that the water level rises to just below the safety valve at the most. Under no circumstances must the safety valve ever be under water.Place the funnel filter back inside, fill it with espresso coffee powder and smooth the powder down. Do not press the powder down hard into the funnel filter!Screw the upper and lower parts back together by taking hold of both parts and turning (one part) in a clockwise direction. Ensure that the sieve and the gasket are both properly inserted.Place the espresso maker on a heat source and heat up. To avoid overboiling and to maintain your espresso maker in good condition, we recommend that you do not allow the espresso to reach too high a temperature. The espresso coffee will rise with the slightest development of steam and will begin to gurgle quietly into the upper receptacle. Remove the espresso maker from the heat source immediately as soon as this gurgling ceases. We recommend that you stir the espresso a little using a spoon prior to pouring it into a cup.Your espresso is best served in a pre-heated cupSince its founding in 1993 in Solingen cilio attached great importance to combine fine materials, craftsmanship and industrially excellent workmanship with perfect utility value. This philosophy runs through all areas and subjects, which now includes more than just the dinner table. The continuous development of the collection and incorporation of successful product ranges have helped that the cilio brand has established itself in a short time on the market.

cilio - Espresso maker "Classico" electrical - Enjoy Espresso when and where you want, ideal for travel. For 6 cups.With the electric coffee maker CLASSICO of cilio you enjoy your espresso wherever and whenever you want. The device has a built-in stove and is especially useful when traveling, and of course at home. Place the espresso maker on the base plate and turn them on. After several minutes, the espresso coffee is rising under a gentle bubbling in the upper tank. When this noise ceased, your espresso is ready and will automatically switch to the integrated warming function. For 6 cupsWireless central contact 360 °, warm function, with Reducing sieveautomatic switch-off function480W, CEØ 11,5 cmHeight: 25 cmMaterial: AluminiumSeit der Firmengründung im Jahr 1993 in Solingen hat cilio großen Wert darauf gelegt, edle Materialien, prägendem Design, handwerklich und industriell hervorragende Verarbeitung mit perfektem Gebrauchsnutzen zu vereinen. Diese Philosophie zieht sich durch alle Bereiche und Themen, die heute viel mehr als nur den gedeckten Tisch umfassen. Die stetige Weiterentwicklung der Kollektion sowie die Einbindung erfolgreicher Sortimente und trendsetzender Innovationen haben dazu beigetragen, dass sich die Marke cilio in kürzester Zeit am Markt etabliert hat.

cilio - Espresso maker "Classico" electrical black - Enjoy Espresso when and where you want, ideal for travel. For 6 cups.With the electric coffee maker CLASSICO of cilio you enjoy your espresso wherever and whenever you want. The device has a built-in stove and is especially useful when traveling, and of course at home. Place the espresso maker on the base plate and turn them on. After several minutes, the espresso coffee is rising under a gentle bubbling in the upper tank. When this noise ceased, your espresso is ready and will automatically switch to the integrated warming function. For 6 cupsWireless central contact 360 °, warm function, with Reducing sieveautomatic switch-off function480W, CEØ 11,5 cmHeight: 25 cmMaterial: AluminiumSeit der Firmengründung im Jahr 1993 in Solingen hat cilio großen Wert darauf gelegt, edle Materialien, prägendem Design, handwerklich und industriell hervorragende Verarbeitung mit perfektem Gebrauchsnutzen zu vereinen. Diese Philosophie zieht sich durch alle Bereiche und Themen, die heute viel mehr als nur den gedeckten Tisch umfassen. Die stetige Weiterentwicklung der Kollektion sowie die Einbindung erfolgreicher Sortimente und trendsetzender Innovationen haben dazu beigetragen, dass sich die Marke cilio in kürzester Zeit am Markt etabliert hat.

cilio - Espresso maker "Classico" electrical red - Enjoy Espresso when and where you want, ideal for travel. For 6 cups.With the electric coffee maker CLASSICO of cilio you enjoy your espresso wherever and whenever you want. The device has a built-in stove and is especially useful when traveling, and of course at home. Place the espresso maker on the base plate and turn them on. After several minutes, the espresso coffee is rising under a gentle bubbling in the upper tank. When this noise ceased, your espresso is ready and will automatically switch to the integrated warming function. For 6 cupsWireless central contact 360 °, warm function, with Reducing sieveautomatic switch-off function480W, CEØ 11,5 cmHeight: 25 cmMaterial: AluminiumSeit der Firmengründung im Jahr 1993 in Solingen hat cilio großen Wert darauf gelegt, edle Materialien, prägendem Design, handwerklich und industriell hervorragende Verarbeitung mit perfektem Gebrauchsnutzen zu vereinen. Diese Philosophie zieht sich durch alle Bereiche und Themen, die heute viel mehr als nur den gedeckten Tisch umfassen. Die stetige Weiterentwicklung der Kollektion sowie die Einbindung erfolgreicher Sortimente und trendsetzender Innovationen haben dazu beigetragen, dass sich die Marke cilio in kürzester Zeit am Markt etabliert hat.

cilio - Espresso Maker "Figaro" - for 2, 4, 6 or 10 cups of espresso with floor plan. stainless steelCilio Aluminum Espresso Maker Classico for 2, 4, 6 or 10 cups of espressofor 2, 4, 6 or 10 cups of espressoMaterial: Stainless steelwith floor plan - also suitable for inductionHow to use Cilio Espresso MakerUnscrew the espresso maker by taking hold of the upper and lower parts and turning (one part) anti-clockwise. Remove the funnel filter.Fill the lower part of the espresso maker with enough water so that the water level rises to just below the safety valve at the most. Under no circumstances must the safety valve ever be under water.Place the funnel filter back inside, fill it with espresso coffee powder and smooth the powder down. Do not press the powder down hard into the funnel filter!Screw the upper and lower parts back together by taking hold of both parts and turning (one part) in a clockwise direction. Ensure that the sieve and the gasket are both properly inserted.Place the espresso maker on a heat source and heat up. To avoid overboiling and to maintain your espresso maker in good condition, we recommend that you do not allow the espresso to reach too high a temperature. The espresso coffee will rise with the slightest development of steam and will begin to gurgle quietly into the upper receptacle. Remove the espresso maker from the heat source immediately as soon as this gurgling ceases. We recommend that you stir the espresso a little using a spoon prior to pouring it into a cup.Your espresso is best served in a pre-heated cupSince its founding in 1993 in Solingen cilio attached great importance to combine fine materials, craftsmanship and industrially excellent workmanship with perfect utility value. This philosophy runs through all areas and subjects, which now includes more than just the dinner table. The continuous development of the collection and incorporation of successful product ranges have helped that the cilio brand has established itself in a short time on the market.

cilio - Espresso Maker "Figaro" - for 4 or 6 cups of espresso with polished stainless steelCoffee, the elixir of life, was first brewed in Europe 400 years ago. Due to the Italian coffee culture alone, a multitude of preparation variants and thus corresponding accessories have emerged over the course of time, the variety of shapes and benefits of which will delight every lover of espresso, cappuccino & Co.for 4 or 6 cups of espressoMaterial: polished stainless steel, knob and handle in olive wood lookwith floor plan - also suitable for inductionHow to use Cilio Espresso MakerUnscrew the espresso maker by taking hold of the upper and lower parts and turning (one part) anti-clockwise. Remove the funnel filter.Fill the lower part of the espresso maker with enough water so that the water level rises to just below the safety valve at the most. Under no circumstances must the safety valve ever be under water.Place the funnel filter back inside, fill it with espresso coffee powder and smooth the powder down. Do not press the powder down hard into the funnel filter!Screw the upper and lower parts back together by taking hold of both parts and turning (one part) in a clockwise direction. Ensure that the sieve and the gasket are both properly inserted.Place the espresso maker on a heat source and heat up. To avoid overboiling and to maintain your espresso maker in good condition, we recommend that you do not allow the espresso to reach too high a temperature. The espresso coffee will rise with the slightest development of steam and will begin to gurgle quietly into the upper receptacle. Remove the espresso maker from the heat source immediately as soon as this gurgling ceases. We recommend that you stir the espresso a little using a spoon prior to pouring it into a cup.Your espresso is best served in a pre-heated cupSince its founding in 1993 in Solingen cilio attached great importance to combine fine materials, craftsmanship and industrially excellent workmanship with perfect utility value. This philosophy runs through all areas and subjects, which now includes more than just the dinner table. The continuous development of the collection and incorporation of successful product ranges have helped that the cilio brand has established itself in a short time on the market.

cilio - Espressokocher "Giovanna" - Für 4 oder 6 Tassen Espresso. Edelstahl poliert. Für Induktion geeignet. Your guests will radiate with the polished stainless steel of the cilio espresso maker GIOVANNA. After a sumptuous meal, the strong “caffè”, as espresso in Italy is called, awakens the spirits. Depending on the model, GIOVANNA delivers four or six cups in a matter of minutes. After you have screwed on the espresso maker, fill the desired amount of water up to a maximum below the safety valve. Then the sieve insert with the espresso powder follows. Smooth out the powder, screw the cooker tightly together and place it on the stove - it is suitable for all types of stove including induction. The flat floor ensures that the heat is distributed evenly. The delicious scent quickly rises with the black liquid. for 4 oder 6 cups espresso with floor plan Material: Stainless steel polish finish suitable for Induction (depending on the minimum diameter of the pan recognition of the hearth) How to use Cilio Espresso Maker Unscrew the espresso maker by taking hold of the upper and lower parts and turning (one part) anti-clockwise. Remove the funnel filter. Fill the lower part of the espresso maker with enough water so that the water level rises to just below the safety valve at the most. Under no circumstances must the safety valve ever be under water. Place the funnel filter back inside, fill it with espresso coffee powder and smooth the powder down. Do not press the powder down hard into the funnel filter! Screw the upper and lower parts back together by taking hold of both parts and turning (one part) in a clockwise direction. Ensure that the sieve and the gasket are both properly inserted. Place the espresso maker on a heat source and heat up. To avoid overboiling and to maintain your espresso maker in good condition, we recommend that you do not allow the espresso to reach too high a temperature. The espresso coffee will rise with the slightest development of steam and will begin to gurgle quietly into the upper receptacle. Remove the espresso maker from the heat source immediately as soon as this gurgling ceases.  We recommend that you stir the espresso a little using a spoon prior to pouring it into a cup. Your espresso is best served in a pre-heated cup Since its founding in 1993 in Solingen cilio attached great importance to combine fine materials, craftsmanship and industrially excellent workmanship with perfect utility value. This philosophy runs through all areas and subjects, which now includes more than just the dinner table. The continuous development of the collection and incorporation of successful product ranges have helped that the cilio brand has established itself in a short time on the market.

cilio - Espresso maker "Rigoletto" - For 4 or 6 cups. Suitable for induction. Stainless steel satin finish.Italy is the land of opera and enjoyment - in this tradition stands the Percolator Rigoletto. Also suitable for induction.for 6 cups of espressoØ 10,5 cmHeight: 20 cmMaterial: Stainless steel satin finishsuitable for Induction (depending on the minimum diameter of the pan recognition of the hearth)How to use Cilio Espresso MakerUnscrew the espresso maker by taking hold of the upper and lower parts and turning (one part) anti-clockwise. Remove the funnel filter.Fill the lower part of the espresso maker with enough water so that the water level rises to just below the safety valve at the most. Under no circumstances must the safety valve ever be under water.Place the funnel filter back inside, fill it with espresso coffee powder and smooth the powder down. Do not press the powder down hard into the funnel filter!Screw the upper and lower parts back together by taking hold of both parts and turning (one part) in a clockwise direction. Ensure that the sieve and the gasket are both properly inserted.Place the espresso maker on a heat source and heat up. To avoid overboiling and to maintain your espresso maker in good condition, we recommend that you do not allow the espresso to reach too high a temperature. The espresso coffee will rise with the slightest development of steam and will begin to gurgle quietly into the upper receptacle. Remove the espresso maker from the heat source immediately as soon as this gurgling ceases. We recommend that you stir the espresso a little using a spoon prior to pouring it into a cup.Your espresso is best served in a pre-heated cupSince its founding in 1993 in Solingen cilio attached great importance to combine fine materials, craftsmanship and industrially excellent workmanship with perfect utility value. This philosophy runs through all areas and subjects, which now includes more than just the dinner table. The continuous development of the collection and incorporation of successful product ranges have helped that the cilio brand has established itself in a short time on the market.

Coffee, the elixir of life, was first brewed in Europe 400 years ago. The Italian coffee culture alone has given rise to a large number of preparation variants over the course of time and thus the corresponding accessories, the variety of shapes and uses of which delight every lover of espresso, cappuccino & co.Cilio - espresso maker CLASSICO ORO - The inexpensive classic made of aluminium.for 6 cups of espressoMaterial: aluminumHeight: 19cmDiameter: 10 cm(instruction manual inside)Since its founding in 1993 in Solingen cilio attached great importance to combine fine materials, craftsmanship and industrially excellent workmanship with perfect utility value. This philosophy runs through all areas and subjects, which now includes more than just the dinner table. The continuous development of the collection and incorporation of successful product ranges have helped that the cilio brand has established itself in a short time on the market.

The elixir of life, coffee, was first brewed in Europe 400 years ago. The Italian coffee culture alone has led over the years to the creation of a large number of preparation variants and thus corresponding accessories, the variety of forms and benefits of which delight every lover of espresso, cappuccino & eg. for 4 or 6 cups Material: Stainless steel  Measurements: Ø 7 cm, 18,5 cm height Suitable for Induction (depending on the minimum diameter of the pan detection your cooker) cilio - LIFESTYLE AT HOME Since its founding in 1993 in Solingen cilio attached great importance to combine fine materials, craftsmanship and industrially excellent workmanship with perfect utility value. This philosophy runs through all areas and subjects, which now includes more than just the dinner table. The continuous development of the collection and incorporation of successful product ranges have helped that the cilio brand has established itself in a short time on the market.

cilio - Espresso Maker Modena - for 4 or 6 cups of espresso with floor plan. Stainless steel mattCilio Aluminum Espresso Maker Classico for 4 or 6 cups of espressofor 4 or 6 cups of espressoMaterial: Stainless steel mattwith floor planØ 8 cmSuitable for Induction (depending on the minimum diameter of the pan detection your cooker)with reducing sieveHow to use Cilio Espresso MakerUnscrew the espresso maker by taking hold of the upper and lower parts and turning (one part) anti-clockwise. Remove the funnel filter.Fill the lower part of the espresso maker with enough water so that the water level rises to just below the safety valve at the most. Under no circumstances must the safety valve ever be under water.Place the funnel filter back inside, fill it with espresso coffee powder and smooth the powder down. Do not press the powder down hard into the funnel filter!Screw the upper and lower parts back together by taking hold of both parts and turning (one part) in a clockwise direction. Ensure that the sieve and the gasket are both properly inserted.Place the espresso maker on a heat source and heat up. To avoid overboiling and to maintain your espresso maker in good condition, we recommend that you do not allow the espresso to reach too high a temperature. The espresso coffee will rise with the slightest development of steam and will begin to gurgle quietly into the upper receptacle. Remove the espresso maker from the heat source immediately as soon as this gurgling ceases. We recommend that you stir the espresso a little using a spoon prior to pouring it into a cup.Your espresso is best served in a pre-heated cupSince its founding in 1993 in Solingen cilio attached great importance to combine fine materials, craftsmanship and industrially excellent workmanship with perfect utility value. This philosophy runs through all areas and subjects, which now includes more than just the dinner table. The continuous development of the collection and incorporation of successful product ranges have helped that the cilio brand has established itself in a short time on the market.

Italy is famous for its espresso and good design. The NICOLE espresso maker from cilio combines both. The kettle is made of solidly finished, polished stainless steel. The flat bottom conducts the heat quickly. After a short time, the freshly brewed espresso rises into the beautiful white porcelain pot and spreads its typical fragrance. Equipped with a coaster, you can place the attractive espresso maker directly on the set table. The porcelain keeps the invigorating drink warm, and you hold the pot securely in your hand by the shapely handle. You can use the NICOLE espresso maker on all types of stoves, it is also induction-compatible - depending on the minimum pot detection of your stove.with porcelain potbeautiful on the coffee tablefor 4 cupsMaterial: stainless steel / porcelainDimensions: height: 19 cm / Ø: 8.5 cm also suitable for inductionSince its founding in 1993 in Solingen cilio attached great importance to combine fine materials, craftsmanship and industrially excellent workmanship with perfect utility value. This philosophy runs through all areas and subjects, which now includes more than just the dinner table. The continuous development of the collection and incorporation of successful product ranges have helped that the cilio brand has established itself in a short time on the market.

for 6 cups espresso Material: Stainless steel polish finish suitable for Induction (depending on the minimum diameter of the pan recognition of the hearth) How to use Cilio Espresso Maker Unscrew the espresso maker by taking hold of the upper and lower parts and turning (one part) anti-clockwise. Remove the funnel filter. Fill the lower part of the espresso maker with enough water so that the water level rises to just below the safety valve at the most. Under no circumstances must the safety valve ever be under water. Place the funnel filter back inside, fill it with espresso coffee powder and smooth the powder down. Do not press the powder down hard into the funnel filter! Screw the upper and lower parts back together by taking hold of both parts and turning (one part) in a clockwise direction. Ensure that the sieve and the gasket are both properly inserted. Place the espresso maker on a heat source and heat up. To avoid overboiling and to maintain your espresso maker in good condition, we recommend that you do not allow the espresso to reach too high a temperature. The espresso coffee will rise with the slightest development of steam and will begin to gurgle quietly into the upper receptacle. Remove the espresso maker from the heat source immediately as soon as this gurgling ceases.  We recommend that you stir the espresso a little using a spoon prior to pouring it into a cup. Your espresso is best served in a pre-heated cup  

Cilio - Espresso maker set CAFFETTIERA With the espresso maker from cilio, the preparation of the Italian coffee specialty is done in minutes. With this espresso maker you can even make two cups at once! The stylish stove is an eye-catcher for any kitchen and exudes aromatic coffee scent already during preparation. For 2 cups of espresso Incl. 2 espresso cups With induction-compatible base Ø 8.5 cm Instruction manual inside   cilio - LIFESTYLE AT HOME Since its founding in 1993 in Solingen cilio attached great importance to combine fine materials, craftsmanship and industrially excellent workmanship with perfect utility value. This philosophy runs through all areas and subjects, which now includes more than just the dinner table. The continuous development of the collection and incorporation of successful product ranges have helped that the cilio brand has established itself in a short time on the market.