Roasted Asparagus on Burrata

A delicious recipe for roasted asparagus on creamy burrata that will delight you with its fresh flavours. This light dish is ideal for spring or summer.

Ingredients

Serves 1

Quantity

200 g asparagus
2 burrata
2 garlic cloves
1 tbsp seasame seeds
1 tsp chili flakes
½ lemon
1 tsp honey
4 tbsp olive oil
salt, pepper

Preparation

Preparation & baking:

Spread the asparagus evenly on a baking tray. Drizzle with 2 tablespoons of olive oil and sprinkle over the sesame seeds, chili flakes, chopped garlic, a little lemon zest, salt and pepper. Toss everything gently so the asparagus is well coated in the seasoning. Bake in a preheated oven until tender and slightly golden.

To serve:

While the asparagus is baking, mix the lemon juice, honey and the remaining 2 tablespoons of olive oil in a small bowl. Place the burrata on a plate, gently tear it open and spread it slightly. Arrange the roasted asparagus on top and generously drizzle with the lemon-olive oil mixture. Serve immediately and enjoy.

Baking time: 20 minutes at 200 °C (conventional)

Preperation time: approx. 30 minutes (incl. baking time)

Verwendete Produkte

Cutting board NERO - round - Ø 30 x 0,9 cm | Culinaris

Cutting board NERO - round - Ø 30 x 0,9 cm | Culinaris - Your environmentally friendly cellulose fibre cutting board

€34.99*

Chef's knife small - Black Series - 14 cm - CB-10 | Culinaris

Chef's knife small - Black Series - 14 cm - CB-10 | Culinaris - a multi-talent in every kitchen for cutting vegetables, meat and fish

€79.00*

Pepper mill - Molina - 18 cm - black | Culinaris

Pepper mill - Molina - 18 cm - black | Culinaris - Suitable for black and white pepper - Grinding degree adjustment via head screw

€29.99*

Salt mill - Molina - 18 cm - Beech wood | Culinaris

Salt mill - Molina - 18 cm - Beech wood | Culinaris - Suitable for salt, pepper, dried herbs and spices - Grinding setting via head screw

€29.99*

Bowl - 700 ml - porcelain | Culinaris

Spare part bowl - 700 ml - porcelain | Culinaris - Porcelain insert for the Mepal Loomm bowl

€19.99*