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Product information "Carving knife + meat fork - Damascus Master - 2 pcs. | Culinaris"

Set includes: 1x Carving Knife (19 cm) | 1x Meat Fork (19 cm)

The perfect pair for those who cook with great attention to detail: the meat fork and carving knife from the DAMASCUS MASTER SERIES. With these two tools, roasts – whether beef, pork, or poultry – can be carved easily and precisely.

The knives and tools of the DAMASCUS MASTER SERIES are true eye-catchers in any kitchen! The extremely sharp blades and tines made from high-quality materials with a refined finish and the ergonomic pakkawood handle make them truly special. The carving knife is made of 67-layer Japanese AUS-10 Damascus steel with a hardness of 60 ±2 HRC – for lasting sharpness and top-tier quality.

Carving Knife – CDM-XXIdeal for: Slicing roasts, ham, roast beef, and fish fillets.

  • Total length: 33.4 cm
  • Blade length: 19.0 cm

Meat Fork – CDM-XXIdeal for: Holding roasts while carving and turning meat during preparation.

  • Total length: 32.0 cm
  • Fork length: 19.0 cm
Manufacturer

Culinaris

 
Product Safety Information
Manufacturer:

Culinaris
Steinbachweg 8
04158 Leipzig
Deutschland
logistic@culinaris.eu

Verantwortliche Person:

Culinaris
Steinbachweg 8
04158 Leipzig
Deutschland
logistic@culinaris.eu

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