€29.99*
% €53.99* (44.45% saved)Available, delivery time 2-5 days
For dishes that are served in the pan. Wood chipper, schnitzel, gourmet and egg pans and an Asian wok all in tried and tested black. The dark color improves the frying result, even at high temperatures. Inserts for deep-frying or steaming are practical additions. And the deep lard pot isn't just for lard. Optimal frying and baking results - easy to demold - easy to clean - neutral in aroma - cut and scratch-resistant surface - made from natural raw materials - seamlessly manufactured.
The Riess schnitzel pan is ideal for small schnitzels or juicy steaks. It is made of high quality enamel. The pan has enamel chips on the upper edge that do not affect its functionality. The affected areas must be treated with oil to prevent rust formation.
Enamel dishes with flange or stainless pouring rim. Guarantees quick heating of the food. Universal hob suitability: induction, glass ceramic, electric stove, gas stove, roasting tube. Easy to clean.
- Enamel chips on the upper edge of the pan (treat affected areas with oil to prevent rust from forming)
- Top inside diameter 30 cm
- Height: 10.8 cm
- Bottom diameter: 25.2 cm
- Content: 4.0 L
- Easy cleaning
- tasteless
- Universal hob suitability: induction, glass ceramic, electric stove, gas stove, roasting tube
- Material: Enamel dishes with a flange or stainless pouring rim
Matching lids
- Schnitzel pan 30 cm - glass lid high 28 cm (item no.: 0698-108) or giants & dwarves lid 28 cm (item no.: 0260-017)
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