Zwilling - Gourmet - Bread knife 20 cm

If you have a passion for juicy rye bread, crusty whole grain bread or fluffy baguette, you know that a slice of bread tastes best when it is freshly cut from the loaf. The bread knife from the ZWILLING Gourmet series allows you to cut slices of bread exactly and straight to the thickness you want - regardless of whether it is soft bread or a type of bread with a firm crust. The blade of the bread knife is 20 cm long and made of a steel produced in a special melt that has also been ice-hardened. This makes the blade sharp, flexible and corrosion-resistant.

The serrated edge ensures that you can cut even fresh crusty bread with a soft interior safely and precisely. The handle of the knife is made of a light and stable plastic, which thanks to its ergonomic shape lies comfortably in the hand. The serrated edge, the long blade and the black plastic handle with three shiny rivets also make the knife a visually appealing cutting tool. With this bread knife by ZWILLING you have a knife that enables you to portion all kinds of bread safely, precisely and according to your ideas.

• FRIODUR ice-hardened blade
• Lies particularly stable in the hand, so that even very hard bread can be easily cut.
• Perfect balance for fatigue-free work
• Made in Solingen, Germany
• Goiterless handle made of high quality plastic with three stainless steel rivets
• Lasered ZWILLING logo on the middle handle rivet
• Blade length: 20 cm