Zwilling - Gourmet - Pastry knife 26 cm

If you like to bake, then the pastry knife from the ZWILLING Gourmet series is exactly the right tool for you. With its long, slightly curved and serrated blade, it can be used for all kinds of baked goods. Whether shortcrust pastry, sponge cake or bread rolls - you can cut everything that can be found in bakeries and pastry shops with the confectioner's knife. But the confectioner's knife is not only ideal for cutting. Use it as a spatula for filling or brushing on glazes and decorations. Thanks to the rounded tip, pieces of cake and tart can be arranged on the plate immediately after cutting. Even fruits and vegetables with a very hard skin, such as For example, watermelons or pumpkins can be cut into several pieces with this knife.

The 26 cm long FRIODUR blade of the confectioner's knife has been subjected to a special ice hardening process. This makes the knife corrosion-resistant and flexible. The plastic handle in the classic three-rivet design is very easy to clean, lies light in the hands and, together with the blade, ensures a pleasant balance. This allows you to work long hours in the kitchen without getting tired. The lasered ZWILLING logo on the middle rivet of the handle is also a great eye-catcher. These unique material properties, made in Solingen, the size of the knife and the classic design make the ZWILLING Gourmet pastry knife a true all-round cutting tool. Once picked up, you won't put it down anytime soon!

• FRIODUR® ice-hardened blade - for a particularly long edge life and corrosion resistance
• Special stainless steel, ZWILLING® special melt - these knives are stable, corrosion-resistant and flexible at the same time
• Ergonomic plastic handle in three-rivet design with lasered ZWILLING® logo on the middle rivet - for fatigue-free and safe work
• Made in Solingen
• Blade length: 26 cm