ZWILLING - Filleting knife | Pro | 18 cm

If you enjoy preparing meat dishes with precision and passion, the ZWILLING Pro filleting knife is the perfect tool for your kitchen. With its 18 cm long, slim blade, it glides effortlessly through meat and fish – whether raw, cooked or fried. This allows you to cut steaks, fillets or sliced meat cleanly and evenly, while the fine cutting edge ensures that the meat remains particularly juicy. The ergonomic plastic handle in the classic three-rivet design ensures safe, fatigue-free working and fits comfortably in the hand.

The blade is made from ZWILLING special alloy, which stands for stability, flexibility and corrosion resistance. The FRIODUR® ice-hardening process gives it a particularly long cutting life and keeps it sharp for a long time. The knife is polished with a V-Edge and was forged in Solingen from a single piece of steel, a sign of the highest German craftsmanship.

• Precise cuts for meat, fish and poultry thanks to the slim, sharp blade
• Ergonomic plastic handle with classic three-rivet design for a secure grip
• Blade length: 18 cm
• Total length: 29.5 cm
• Material: Special stainless steel (ZWILLING special alloy)
• Blade hardening: FRIODUR® ice-hardened
• Grind: Polished with V-Edge
• Manufacturing: SIGMAFORGE® – forged from a single piece
• Handle material: Plastic
• Origin: Made in Solingen
• Dimensions excluding packaging (L × W × H): 29.5 × 1 × 3 cm

The white ZWILLING symbol on a red background now embodies a sophisticated lifestyle. Whether high-quality chef's knives, kitchen products or cutlery: the unique success of one of the oldest brands in the world is based on customer satisfaction that quickly transcends borders. With innovative products that repeatedly set international standards, ZWILLING consistently focuses on the needs of its customers.