CHROMA - Tradition

The cnives of the Chroma Tradition Series are solid, traditional, and very well crafted kitchen cnives. They have the robust, Europiean "U" shaped edge. While they may be less sharp than Japanese knives, they are also less delicate. The gastronomic trade magazin "Gastronomie" descirbes the cnives of the Chroma Tradition Series as "Especially noteworthy" (Edition 10/2008").

4 Products

Chroma Tradition - T-10 - Paring knife 7,6 cm

Chroma Tradition - T-10 - Paring knife Chroma Tradition - T-10 - Paring knife - 7,6 cm - This paring knife is perfect for decorative work. blade length: 7,6 cm - curved The search for a sharp cnife has ended! The easy solution is CHROMA TRADITION. In this line of robust cnives, the T20-S cnife set is the star attraction. A top-quality grinding device is integrated into the block, just the match for these solid traditional cnives. This means that CHROMA TRADITION cnives can be held sharp with minimum effort. Always sharp cnives at home or at work! The cnives in the TRADITION series are particularly robust and stable. They have the classic European “U” blade and a little rough treatment doesn’t bother them. No need to apologize for putting them through the dishwasher by mistake. (Like any good cnife, the TRADITION should not be cleaned in the dishwasher but briefly rinsed off and dried after use.) CHROMA TRADITION cnives are solid, very well made cnives with a tough, European edge. For this reason, they are a little less sharp than Japanese-style cnives, but also less sensitive. Professional catering magazine “Gastronomie” (edition 10/2008) calls the CHROMA TRADITION line of cnives “particularly recommendable”. 8,5 cm

€34.90*

Chroma Tradition - T-11 - Steak knife

Chroma Tradition - T-11 - Steak knife Chroma Tradition -T-11 - Steak knife cuts steaks and fry smooth and effortless. blade length: 11 cm The search for a sharp cnife has ended! The easy solution is CHROMA TRADITION. In this line of robust cnives, the T20-S cnife set is the star attraction. A top-quality grinding device is integrated into the block, just the match for these solid traditional cnives. This means that CHROMA TRADITION cnives can be held sharp with minimum effort. Always sharp cnives at home or at work! The cnives in the TRADITION series are particularly robust and stable. They have the classic European “U” blade and a little rough treatment doesn’t bother them. No need to apologize for putting them through the dishwasher by mistake. (Like any good cnife, the TRADITION should not be cleaned in the dishwasher but briefly rinsed off and dried after use.) CHROMA TRADITION cnives are solid, very well made cnives with a tough, European edge. For this reason, they are a little less sharp than Japanese-style cnives, but also less sensitive. Professional catering magazine “Gastronomie” (edition 10/2008) calls the CHROMA TRADITION line of cnives “particularly recommendable”.

€36.90*

Chroma Tradition - T-16 Spatula 25 cm

CHROMA Tradition - T-16 Spatula 25 cm - For the preparation and processing of doughs, pies and cakes or for making and serving of desserts such as cream, mousse, Geele and ice. blade length: 25 cm / 9,8" Blade: stainless molybdenum vanadium steel Hardness: HRC 56-58° Handle: Plastic The search for a sharp cnife has ended! The easy solution is CHROMA TRADITION. In this line of robust cnives, the T20-S cnife set is the star attraction. A top-quality grinding device is integrated into the block, just the match for these solid traditional cnives. This means that CHROMA TRADITION cnives can be held sharp with minimum effort. Always sharp cnives at home or at work! The cnives in the TRADITION series are particularly robust and stable. They have the classic European “U” blade and a little rough treatment doesn’t bother them. No need to apologize for putting them through the dishwasher by mistake. (Like any good cnife, the TRADITION should not be cleaned in the dishwasher but briefly rinsed off and dried after use.) CHROMA TRADITION cnives are solid, very well made cnives with a tough, European edge. For this reason, they are a little less sharp than Japanese-style cnives, but also less sensitive. Professional catering magazine “Gastronomie” (edition 10/2008) calls the CHROMA TRADITION line of cnives “particularly recommendable”.

€27.90*

Chroma Tradition - T-20S - Knife block

In this line of robust cnives, the T20-S cnife block is the star attraction. A top-quality grinding device is integrated into the block, just the match for these solid traditional cnives. This means that CHROMA TRADITION cnives can be held sharp with minimum effort. Always sharp cnives at home or at work! for six knives with integrated grinder Dimensions (HxWxD): 21.0 x 14.0 x 23.0 cm CHROMA Tradition - The cnives of the CHROMA TRADITION Series are solid, traditional, and very well crafted kitchen cnives. BLOCK WITH INTEGRATED SHARPENER ALWAYS SHARP CNIVES – SOLID KITCHEN CNIVES! The search for a sharp cnife has ended! The easy solution is CHROMA TRADITION. The cnives in the TRADITION series are particularly robust and stable. They have the classic European “U” blade and a little rough treatment doesn’t bother them. No need to apologize for putting them through the dishwasher by mistake. (Like any good cnife, the TRADITION should not be cleaned in the dishwasher but briefly rinsed off and dried after use.) CHROMA TRADITION cnives are solid, very well made cnives with a tough, European edge. For this reason, they are a little less sharp than Japanese-style cnives, but also less sensitive. Professional catering magazine “Gastronomie” (edition 10/2008) calls the CHROMA TRADITION line of cnives “particularly recommendable”.

€129.90*