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Product information "Zassenhaus - Bread Knife - KYOTO - 20 cm - Wenge Wood"

Kodawari stands in Japan for the pursuit of perfection. The KYOTO Bread Knife from ZASSENHAUS combines Japanese 440C blade steel with the renowned craftsmanship of Solingen. The higher carbon content makes the blade exceptionally wear-resistant and corrosion-resistant. The decorative hammered finish creates small air pockets that help food release more easily from the blade. The ergonomic Wenge wood handle ensures precise cutting with minimal hand weakness. Featuring a long serrated edge, the bread knife effortlessly slices through crispy bread crusts and is equally suitable for cutting pumpkin or melon.

The KYOTO knife series combines traditional Japanese knife craftsmanship with premium materials and meticulous workmanship. With minimal care, the knife will accompany you for many years in the preparation of refined dishes.

  • Made from Japanese blade steel
  • Handcrafted
  • Wenge wood handle
  • Hammered finish for easier food release
  • Ideal for bread, pumpkin and melon
  • Hand wash only
  • Material: Blade steel, Wenge wood
  • Blade length: 20 cm
  • Dimensions: Length 35.3 cm, Width 2.2 cm, Height 3.5 cm
  • Weight: 0.23 kg

Passion and craftsmanship define Zassenhaus products, combining aesthetic design, technical precision, innovation and durability to create timeless elegance.

Manufacturer

Zassenhaus International GmbH

 
Product Safety Information
Manufacturer:

Zassenhaus International GmbH
Höhenscheider Weg 29
42699 Solingen
Deutschland
service@zassenhaus.com

Verantwortliche Person:

Zassenhaus International GmbH
Höhenscheider Weg 29
42699 Solingen
Deutschland
service@zassenhaus.com

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