¡Hola, amigos! If that’s how you greet your friends, it’s clear what’s on the menu: a delicious paella. Meat and seafood are seared, vegetables are added, and rice, saffron, and broth all find plenty of room in the Paella Pan MARBELLA by SPRING. The tried-and-tested multi-layer material ensures optimal heat distribution from the base to the rim and responds quickly to temperature changes. Once the signature crispy paella crust forms at the bottom of the pan, it’s time to enjoy this Spanish specialty. Thanks to the sturdy, ergonomically shaped handles, the pan can be served directly at the table—emptying portion by portion. Whether cleaned by hand or in the dishwasher, the paella pan is quick and easy to clean and ready for its next use. Proven multi-layer material with an outer layer of induction-compatible stainless steel 18/0, an inner layer of stainless steel 18/10, and an aluminum core Shallow shape with sloped sides and a large frying surface Suitable for use with metal utensils Compatible with all stovetops including induction, and suitable for use on grills Oven and dishwasher safe Optimal heat distribution Weight: 1.40 kg Dimensions: Ø 34 x 4.6 cm Material: Stainless steel The history of the Spring brand is a timeline of milestones filled with innovative and creative ideas for fine dining, professional kitchens, and the ambitious home chef. In 1946, the Spring brothers founded the company, which from the very beginning was committed to uncompromising quality and thoughtful product design. Over the years, Spring has continuously introduced groundbreaking products that have left a lasting mark on culinary and table culture.