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Crispy Beef Tacos

Crispy, cheesy and savory: Crispy Beef Tacos filled with seasoned ground beef and melted cheese in a golden, crispy tortilla.

Ingredients

For 8 wraps

Quantity

  • 400 g minced meat

  • 8 wraps

  • 150 g grated mozzarella

  • 1 onion

  • 2 tbsp tomato purée

  • Taco seasoning

  • Salt

  • Oil

Preparation

Prepare the filling:
Sauté the onion over high heat. Add the beef and fry as well. Then add the tomato paste and fry briefly. Finally, add the taco seasoning and mix everything well.

Fill the wraps:
Place some grated mozzarella on the upper half of a wrap. Spread some of the beef mixture on top and then sprinkle with a little more mozzarella.

Fold the wraps:
Fold the wrap in half and repeat the process with the remaining wraps and filling.

Fry the Crispy Beef Tacos:
Heat a little oil in a frying pan over medium heat. Fry the filled wraps for about 1 minute on each side until golden brown and crispy.

Serve:
Serve the Crispy Beef Tacos warm and enjoy. 🌮✨

You can find the recipe video on our TikTok channel .

Products used

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20
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