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Roasted Pepper Pasta Salad

A delicious pasta salad with roasted peppers, ideal for picnics, barbecues or as a light lunch.

Ingredients

Serves 4

Quantity 

  • 400 g pasta (e.g. farfalle)
  • 6 bell peppers
  • 1 burrata
  • 1 onion
  • 1 tsp mustard
  • 3 tbsp balsamic vinegar
  • 4 tbsp olive oil
  • 1 tbsp honey
  • salt, pepper

Preparation

Roast the Peppers:
Halve the peppers, remove the seeds and place them cut side down on a baking tray lined with parchment paper. Roast in a preheated oven at 180 °C (top and bottom heat) for about 20 minutes, until the skin darkens slightly and the peppers are soft.

Prepare the Dressing:
While the peppers are roasting, whisk together balsamic vinegar, olive oil, honey, mustard, salt, and pepper in a bowl until you have a smooth, homogeneous dressing.

Cook Pasta and Prep Vegetables:
Cook the pasta according to the package instructions until al dente. Remove the roasted peppers from the baking tray and carefully slice them into strips.

Assemble the Salad:
Place the pasta and pepper strips in a large bowl. Thinly slice the peeled onion and add it to the salad. Pour the dressing over it and mix everything well. Then divide the salad onto plates, top with burrata, and season with salt and pepper to taste.

Baking time: 20 minutes at 180 °C (conventional heat)

Preperation time: approx. 35 minutes (incl. baking time)

Watch the full preparation video on our TikTok channel.

Products used

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Chef's knife small - Black Series - 14 cm - CB-10 | Culinaris Chef's knife small - Black Series - 14 cm - CB-10 | Culinaris
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Chef's knife small - Black Series - 14 cm - CB-10 | Culinaris

The small chef's knife from Culinaris, like its large counterpart, is an all-rounder in every kitchen. It can be used to cut vegetables, meat and fish and can handle both small and large tasks. The blades of the Culinaris chef's knife series are made of German blade steel that is ground in a V-shape. The material is often used in kitchen knives and has a hardness of 56 - 58 HRC (Rockwell hardness). The blade steel ensures a balanced ratio of edge retention, rust inertness and good regrindability. The knives have an elegant and attractive design thanks to the triple-riveted handle made of black hard resin. The knives are delivered in an attractive anthracite-colored gift box. Suitable for: Cutting fruit, vegetables and herbs is also used in the processing of meat and fish. German blade steel 1.4116 (ensures a balanced ratio of edge retention, rust inertness and good re-sharpenability) V-cut (wedge cut) Rockwell hardness 56-58 HRC Handles made of black hard resin (Black G10), triple riveted Delivered in attractive anthracite-colored gift packaging Total length: 25.5 cm Blade length: 14.0 cm

€79.00*
Cutting board NERO - round - Ø 30 x 0,9 cm | Culinaris Cutting board NERO - round - Ø 30 x 0,9 cm | Culinaris
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I am Nero, your BPA-free chopping board, made from environmentally friendly cellulose fibre out of pine wood, FSC-certified, from the USA. I can be used on both sides and am therefore ideally prepared for all cooking situations. I am particularly fungus-resistant, hygienic and gentle on your knives. After cooking, simply place me in the dishwasher, since I am dishwasher safe. I can also be used very well as trivet, because I am heat resistant up to 176 °C | 350 °F. What more could you expect? Material: cellulose fibre out of pine wood, FSC-certified Dimensions: Ø 30 x h 0,9 cm

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Serving spoon - silicone - black | Culinaris Serving spoon - silicone - black | Culinaris
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Culinaris Silikontools - Serving spoon - Ideal for serving and arranging delicious dishes. The new Silikontools by Culinaris are the perfect kitchen helpers - ideal for gentle stirring, turning or serving. The flexible material adapts to every wall and every angle. Culinaris recommends only Silkontools for non-stick pans and pots, as this avoids scratches in the coating. Scratches considerably shorten the life of non-stick cookware. The high-quality silicone has been tested for food safety and can be used between -40 °C and +200 °C. Use in the oven or microwave is not recommended. Product information Dimensions: L 32 x 2,5 cm Material: silicone, nylon Heat resistant: -40°C to +200°C 2 colours: red and black Perfect for use in non-stick and ceramic-coated pans and pots Minimal sticking of food Easy to clean Tested for food safety Flexible, dishwasher safe Best handling and long life Tasteless Odour resistant With hanging loop

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Pepper mill - Molina - 18 cm - black | Culinaris Pepper mill - Molina - 18 cm - black | Culinaris
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Pepper mill - Molina - 18 cm - black | Culinaris

The Culinaris Molina pepper mill has a grinding setting that is adjusted using a head screw. To fill the mill, it is necessary to loosen the head screw and remove the head. The mill is designed for use with black and white pepper, but is not suitable for salt. Suitable for black and white pepper Not suitable for salt Material body: Rubberwood | stainless steel Grinder material: Carbon steel Diameter: Ø 6 cm Height: 16.8 cm

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The Culinaris salt mill Molina has a head screw for adjusting the degree of grinding. This can be turned over the head of the grinder. Please note that the mill is not suitable for moist salt, such as fleur de sel. The body of the mill is made of beech wood, while the grinder is made of ceramic. Suitable for black and white pepper Not suitable for moist salt (e.g. fleur de sel) Material body: Beech wood Grinder material: Ceramic Diameter: Ø 6 cm Height: 16.8 cm

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Vegetable slicer with julienne insert - JULIETTO | Culinaris Vegetable slicer with julienne insert - JULIETTO | Culinaris
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The JULIETTO slicer with julienne insert by Culinaris makes it easy to cut vegetables into uniform slices or fine julienne strips. Suitable for salads, vegetable platters, casseroles, and many other dishes. Reversible insert – one side for slicing, the other for julienne cutting Slicer with V-blade Three adjustable cutting thicknesses: 1.5 mm, 2.5 mm, and 3.5 mm Sharp stainless steel blades for clean and consistent results Durable body made from food safe plastic Non slip grip, knob, and base provide stability while in use Finger guard ensures safe slicing down to the last piece Can be used directly on plates, cutting boards, or over bowls Easy to clean by hand to maintain long lasting sharpness Dimensions: 29.5 x 10 x 4 cm (11.6“ x 3.9“ x 1.5“) Material: Food safe plastic and stainless steel Whether you're slicing cucumbers, cutting carrots into thin strips, or preparing zucchini for cooking – the SLICER WITH JULIENNE INSERT JULIETTO delivers precision and ease of use. A practical tool for everyday kitchen tasks.

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