Whipped Garlic Butter

Inspired by cowboy butter, our whipped garlic butter adds that special something to meat, vegetables and bread.

Ingredients

Serves 6-8

Quantity

250 g butter
10 garlic cloves

Preparation

Melt the butter:
Slowly melt the butter together with the whole garlic cloves in a saucepan over medium heat until the butter turns golden. Stir occasionally to prevent burning.

Prepare an ice bath:
Meanwhile, prepare an ice water bath in a large bowl. The bowl should be big enough to hold a smaller metal bowl inside it.

Blend the garlic and whip the butter:
Pour the melted butter along with the garlic cloves into a suitable container and blend with an immersion blender until smooth. Then transfer the mixture to the metal bowl set over the ice bath and blend on high speed until it becomes creamy. This takes about 2–4 minutes.

Serve:
Spoon the finished garlic butter into a small bowl and serve, for example, with fresh bread, grilled meat, or vegetables. Best enjoyed while still slightly warm!

Preparation time: approx. 10 minutes

Watch the full preparation video on our TikTok channel.

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