Whether you're making a sophisticated gateau or a delicious sponge cake - thanks to its cut-resistant flat base and funnel base with non-stick coating, this tin is extremely versatile. Ideal non-stick properties thanks to the excellent brand-name non-stick coating from Whitford; especially uniform heat conductivity thanks to the exceptionally thick material; the stainless steel clasp can be opened fully so that the extra high sides can be removed from the cake without problem, and cleaned especially easily and thoroughly.Ø 20 cmHeight: 9 cmCapacity: ca. 1800 mlIn high-quality gift box, with recipe book
Premium Baking stands for dedication to quality, attention to detail, and an elegant, luxurious, and modern presentation. In addition to the exclusive Whitford coating for the best non-stick properties, the Premium Baking Pans impress with their exceptionally sturdy construction, clean workmanship, and many contemporary details: For example, the springform pans with a cut-resistant base, completely removable stainless steel closures, and extra high sides. Of course, the loaf pans are extra deep and made from a single piece. Fruit tart and tart pans feature a neatly crimped edge that is easy to grip. We stand behind this quality: with a 10-year warranty! The springform pans in the Premium Baking series feature an excellent branded non-stick coating from Whitford, providing the best non-stick properties. Due to the exceptional material thickness, they conduct heat very evenly. Additionally, the leak-proof flat base is enamel-coated, making it highly resistant to scratches and cuts. The stainless steel closure fully opens, ensuring that the extra high sides come off the cake easily and are particularly simple to clean thoroughly. Comes in high-quality gift packaging, with recipe booklet Dimensions: Ø26 cm | Height 9 cm Non-stick coating from Whitford Material and Care Perforated Carbon Steel Easy to clean by hand Not dishwasher safe Temperature resistant up to 230 °C Non-stick coating from Whitford
Whether you're making a sophisticated gateau or a delicious sponge cake - thanks to its cut-resistant flat base and funnel base with non-stick coating, this tin is extremely versatile. Ideal non-stick properties thanks to the excellent brand-name non-stick coating from Whitford; especially uniform heat conductivity thanks to the exceptionally thick material; the stainless steel clasp can be opened fully so that the extra high sides can be removed from the cake without problem, and cleaned especially easily and thoroughly.Ø 26 cmHeight: 9 cmCapacity: ca. 3000 mlIn high-quality gift box, with recipe book
Whether you're making a sophisticated gateau or a delicious sponge cake - thanks to its cut-resistant flat base and funnel base with non-stick coating, this tin is extremely versatile. Ideal non-stick properties thanks to the excellent brand-name non-stick coating from Whitford; especially uniform heat conductivity thanks to the exceptionally thick material; the stainless steel clasp can be opened fully so that the extra high sides can be removed from the cake without problem, and cleaned especially easily and thoroughly.Ø 28 cmIn high-quality gift box, with recipe book
The baking tin of the Premium Baking series have excellent branded non-stick coating Whitford and therefore are characterized by best non-stick properties. Due to the exceptional thickness they conduct the heat more evenly. In addition, the leak-proof flat bottom is enamelled and thus extremely scratch and cut resistant. The stainless steel lock is completely open, so that the extra high edge safely solves the pie and is particularly easy and thorough cleaning.Ø 28 cmIn high-quality gift box, with recipe book
Whether you're making a sophisticated gateau or a delicious sponge cake - thanks to its cut-resistant flat base and funnel base with non-stick coating, this tin is extremely versatile. Ideal non-stick properties thanks to the excellent brand-name non-stick coating from Whitford; especially uniform heat conductivity thanks to the exceptionally thick material; the stainless steel clasp can be opened fully so that the extra high sides can be removed from the cake without problem, and cleaned especially easily and thoroughly.Classic bund pan with ideal non-stick properties thanks to the excellent brand-name non-stick coating from Whitford; especially uniform heat conductivity due to the exceptionally thick material.Ø 22 cmVolume approx. 2700 mlIn high-quality gift box, with recipe book
Quiche, tart or flan - that is the question hereThe flan is a flat cake from southwest Germany or Switzerland, with a base made of fine shortcrust pastry and a delicious topping of fruit, vegetables or cheese. In some places it is also baked with yeast dough base or puff pastry. The tart is often referred to west of the Rhine as a quiche or tart. South of the Alps you may have seen spicy yeast dough cakes covered with tomato sauce, mozzarella and other tasty ingredients and baked in a tart pan.Material: enamelled sheet metal Size: Ø 20 cm x height 3.5 cm With enamel coating cut and scratch resistant Exceptional material thickness for stability and particularly uniform thermal conductivity with prescriptionProfessional baking molds for the highest demandsPremium Baking stands for dedication to quality, attention to detail and an elegant, classy and modern-looking presentation. In addition to the excellent Whitford coating for the best non-stick properties, the premium baking molds impress with their particularly sturdy design, clean workmanship and many contemporary details: For example, the springform pans with a solid base, an extra high ring for modern cakes or the fully openable closure Stainless steel for easy and thorough cleaning. The special material thickness ensures an even distribution of heat. RBV Birkmann vouches for this quality: with a guarantee that lasts for ten years! Premium Baking is baking for the perfect moment.
Quiche, tart or flan - that is the question hereThe flan is a flat cake from southwest Germany or Switzerland, with a base made of fine shortcrust pastry and a delicious topping of fruit, vegetables or cheese. In some places it is also baked with yeast dough base or puff pastry. The tart is often referred to west of the Rhine as a quiche or tart. South of the Alps you may have seen spicy yeast dough cakes covered with tomato sauce, mozzarella and other tasty ingredients and baked in a tart pan.Material: enamelled sheet metal Size: Ø 24 cm x height 4 cm With enamel coating cut and scratch resistant Exceptional material thickness for stability and particularly uniform thermal conductivity with prescriptionProfessional baking molds for the highest demandsPremium Baking stands for dedication to quality, attention to detail and an elegant, classy and modern-looking presentation. In addition to the excellent Whitford coating for the best non-stick properties, the premium baking molds impress with their particularly sturdy design, clean workmanship and many contemporary details: For example, the springform pans with a solid base, an extra high ring for modern cakes or the fully openable closure Stainless steel for easy and thorough cleaning. The special material thickness ensures an even distribution of heat. RBV Birkmann vouches for this quality: with a guarantee that lasts for ten years! Premium Baking is baking for the perfect moment.
Quiche, tart or flan - that is the question hereThe flan is a flat cake from southwest Germany or Switzerland, with a base made of fine shortcrust pastry and a delicious topping of fruit, vegetables or cheese. In some places it is also baked with yeast dough base or puff pastry. The tart is often referred to west of the Rhine as a quiche or tart. South of the Alps you may have seen spicy yeast dough cakes covered with tomato sauce, mozzarella and other tasty ingredients and baked in a tart pan.Material: enamelled sheet metal Size: Ø 28 cm x height 4 cm With enamel coating cut and scratch resistant Exceptional material thickness for stability and particularly uniform thermal conductivity with prescriptionProfessional baking molds for the highest demandsPremium Baking stands for dedication to quality, attention to detail and an elegant, classy and modern-looking presentation. In addition to the excellent Whitford coating for the best non-stick properties, the premium baking molds impress with their particularly sturdy design, clean workmanship and many contemporary details: For example, the springform pans with a solid base, an extra high ring for modern cakes or the fully openable closure Stainless steel for easy and thorough cleaning. The special material thickness ensures an even distribution of heat. RBV Birkmann vouches for this quality: with a guarantee that lasts for ten years! Premium Baking is baking for the perfect moment.
Whether you're making a sophisticated gateau or a delicious sponge cake - thanks to its cut-resistant flat base and funnel base with non-stick coating, this tin is extremely versatile. Ideal non-stick properties thanks to the excellent brand-name non-stick coating from Whitford; especially uniform heat conductivity thanks to the exceptionally thick material; the stainless steel clasp can be opened fully so that the extra high sides can be removed from the cake without problem, and cleaned especially easily and thoroughly.Ø 30 cmIn high-quality gift box, with recipe book
Whether you're making a sophisticated gateau or a delicious sponge cake - thanks to its cut-resistant flat base and funnel base with non-stick coating, this tin is extremely versatile. Ideal non-stick properties thanks to the excellent brand-name non-stick coating from Whitford; especially uniform heat conductivity thanks to the exceptionally thick material; the stainless steel clasp can be opened fully so that the extra high sides can be removed from the cake without problem, and cleaned especially easily and thoroughly.Classic bund pan with ideal non-stick properties thanks to the excellent brand-name non-stick coating from Whitford; especially uniform heat conductivity due to the exceptionally thick material.Ø 16 cmVolume approx. 1000 mlIn high-quality gift box, with recipe bookHigh: 8.5 cm
Whether you're making a sophisticated gateau or a delicious sponge cake - thanks to its cut-resistant flat base and funnel base with non-stick coating, this tin is extremely versatile. Ideal non-stick properties thanks to the excellent brand-name non-stick coating from Whitford; especially uniform heat conductivity thanks to the exceptionally thick material; the stainless steel clasp can be opened fully so that the extra high sides can be removed from the cake without problem, and cleaned especially easily and thoroughly.A bakery classic! With excellent brand-name non-stick coating from Whitford, and exceptionally thick material for especially uniform heat conductivity.Length 30 cmVolume approx. 1000 mlIn high-quality gift box, with recipe book
The loaf pan is one of the most important baking tins, and as such is a staple of every bakery. Our Premium Baking tins are drawn from a single piece, ensuring easy cake removal. The handles on the side provide a secure grip, even with oven gloves.Ideal non-stick properties thanks to the excellent brand-name non-stick coating from Whitford; especially uniform heat conductivity thanks to the exceptionally thick material.Length: 25 cmHeight: 8,5 cmUpper edge width: 12cmBottom edge width: 10cm Capacity: ca. 2000 mlIn high-quality gift box, with recipe book
The loaf pan is one of the most important baking tins, and as such is a staple of every bakery. Our Premium Baking tins are drawn from a single piece, ensuring easy cake removal. The handles on the side provide a secure grip, even with oven gloves.Ideal non-stick properties thanks to the excellent brand-name non-stick coating from Whitford; especially uniform heat conductivity thanks to the exceptionally thick material.Length: 30 cmHeight: 8,5 cmCapacity: ca. 2500 mlIn high-quality gift box, with recipe book
Premium Baking - Tart moulds - anyone can bake Number: 6 moulds, for sweet and savoury small tarts Size: Ø 10 cm High-quality non-stick properties loose base for easy removal Heat-resistant up to 230 °C wavy edge & lifting base easy to clean not dishwashersafe with recipe Premium Baking stands for dedication to quality, attention to detail and an elegant, sophisticated and modern look. In addition to the excellent Whitford coating for the best non-stick properties, the Premium Baking tins impress with their particularly sturdy design, clean finish and many contemporary details: for example, the springform tins with a cut-resistant base, an extra high ring for modern cakes or the stainless steel lid that can be opened completely for easy and thorough cleaning. It goes without saying that the loaf tins are extra deep and made from a single piece - so the cake comes out of the corners perfectly. Fruit base and tart moulds are characterised by a neatly crimped edge that is easy to grip. The special material thickness ensures even heat distribution. We vouch for this quality: with a guarantee promise that lasts ten years! Premium Baking is baking for the perfect moment.
Whether you're making a sophisticated gateau or a delicious sponge cake - thanks to its cut-resistant flat base and funnel base with non-stick coating, this tin is extremely versatile. Ideal non-stick properties thanks to the excellent brand-name non-stick coating from Whitford; especially uniform heat conductivity thanks to the exceptionally thick material; the stainless steel clasp can be opened fully so that the extra high sides can be removed from the cake without problem, and cleaned especially easily and thoroughly.Ø 32 cmIn high-quality gift box, with recipe book
The springform pans from the Premium Baking series by RBV Birkmann feature an excellent brand non-stick coating from Whitford, providing excellent non-stick properties. Due to the exceptional material thickness, they distribute heat evenly. Additionally, the leak-proof flat bottom is enamel-coated, making it highly scratch and cut resistant. The stainless steel closure can be fully opened, allowing the extra-high edge to release the cake safely, and it is especially easy to clean thoroughly. Premium Baking stands for dedication to quality, attention to detail, and an elegant, noble, and modern presentation. In addition to the exclusive Whitford coating for the best non-stick properties, the Premium Baking pans impress with their particularly sturdy construction, clean craftsmanship, and many contemporary details: For example, the springform pans with a cut-resistant base, fully openable stainless steel closure, and extra-high design. Naturally, the loaf pans are made extra deep from a single piece. Fruit base and tart pans feature a cleanly crimped and easily gripped edge. We stand by this quality: with a ten-year guarantee! Ø 24 cm Volume: approximately 2500 ml Height: 9 cm Non-stick coating from Whitford
Whether you're making a sophisticated gateau or a delicious sponge cake - thanks to its cut-resistant flat base and funnel base with non-stick coating, this tin is extremely versatile. Ideal non-stick properties thanks to the excellent brand-name non-stick coating from Whitford; especially uniform heat conductivity thanks to the exceptionally thick material. Thanks to the removable, cut and scratch resistant lifting floor, Whitford's excellent brand non-stick coating and the exceptional material thickness for particularly even heat conduction, this tartar mold ensures excellent baking results. The edge is crimped, so that the form ensures secure grip even with baking gloves. In high-quality gift packaging, with recipe bookletLength: 40 x 17 cmHeight: 3 cmwith loose baseIn high-quality gift box, with recipe book
Tart pan for perfect cakes Whether sweet or savory - tarts are popular and very trendy. The premium baking tart pan meets the highest demands - thanks to the removable, cut and scratch-resistant lifting base, the excellent non-stick coating and the exceptional material thickness for particularly even heat distribution. The edge is flanged so that the shape ensures a secure hold even with baking gloves. Dimensions: 30.5 x 3.5 x 30.5 cm Material: carbon steel Temperature resistance up to 230°C Not suitable for dishwashers Premium Baking- Professional baking molds for the highest demands Premium Baking stands for devotion to quality, attention to detail and an elegant, noble and modern presentation. In addition to the excellent Whitford coating for the best non-stick properties, the premium baking molds impress with their particularly stable design, clean workmanship and many contemporary details: For example the springform molds with a cut-resistant base, an extra high ring for modern cakes or the closure that can be opened completely Stainless steel for easy and thorough cleaning. The special thickness of the material ensures even heat distribution. Premium Baking is baking for the perfect moment.
Premium Baking steht für die Hingabe zu Qualität, Liebe zum Detail und eine elegante, edel und modern anmutende Inszenierung. Neben der exklusiven Whitford-Beschichtung für beste Antihafteigenschaft überzeugen die Premium Baking-Formen durch ihre besonders stabile Ausführung, die saubere Verarbeitung und viele zeitgemäße Details: Etwa die Springformen mit schnittfestem Boden, ganz zu öffnendem Verschluss aus Edelstahl und extra hoher Ausführung. Selbstverständlich sind die Kastenformen extra tief aus einem Stück gezogen. Obstboden- und Tarteformen zeichnen sich durch einen sauber gebördelten und einfach zu greifenden Rand aus. Für diese Qualität bürgen wir: mit einem Garantieversprechen, das zehn Jahre anhält!Ein Klassiker der Backstube! Mit exzellenter Marken-Antihaftbeschichtung von Whitford, und außergewöhnlicher Materialstärke für besonders gleichmäßige Wärmeleitung. In hochwertiger Geschenkverpackung, mit Rezeptheft Ø 32 cm Antihaftbeschichtung von Whitford loser Boden